@article{552762,
      note = {The last four leaves contain the index for both parts.},
      author = {Ellis, William,},
      url = {http://library.usi.edu/record/552762},
      title = {The practical farmer or, the Hertfordshire husbandman:  containing many new improvements in husbandry. I. Of  Meliorating the different Soils, and all other Branches of  Business relating to a Farm. II. Of the Nature of the  several Sorts of Wheat, and the Soil proper for each. III.  Of the great Improvement of Barley, by Brineing the Seed,  after an entire new Method, and without Expence. IV. Of  increasing Crops of Peas and Beans by Horse-Houghing. V. Of  Trefoyle, Clover, Lucerne, and other Foreign Grasses. VI. A  new Method to Improve Land at a small Expence, with Burnt  Clay. Vii. Of the Management of Cows, Sheep, Sugkling of  Calves, Lambs, &c. with Means to prevent, and Remedies  to cure Rottenness in Sheep. Viii. How to keep Pigeons and  Tame Rabbits to Advantage. IX. A new Method of Planting and  Improving Fruit-Trees in Ploughed Fields. X. Of the various  Manures and Dungs proper for every Soil. XI. Of the  Usefulness, Culture, Method of Raising, Drying, and the  Virtues of Hops. XII. Of Foreign Wheats. XIII. General  Observations on the Year 1734. XIV. A Comparison of  different Methods of Farming in several Countries. By  William Ellis, Of Little Gaddesden, in Hertfordshire. Part  II. [electronic resource] :},
      publisher = {printed for Weaver Bickerton, at Lord Bacon's Head,  without Temple-Bar,},
      recid = {552762},
      pages = {[2],54,[8]p. ;},
      address = {London :},
      year = {1732},
}