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000562552 035__ $$a(Uk-ES)006296886
000562552 035__ $$a(OCoLC)642528255
000562552 035__ $$a(CU-RivES)T202352
000562552 040__ $$aUk-ES$$cUk-ES$$dCStRLIN$$dCU-RivES$$dCengage Gale
000562552 1001_ $$aAbbot, Robert,$$ccook.
000562552 24514 $$aThe housekeeper's valuable present$$h[electronic resource] :$$bor, lady's closet companion. Being a new and complete art of preparing confects, according to modern practice. Comprized under the following Parts; viz. I. Different Methods and Degrees of boiling and clarifying Sugar. II. Methods of preserving various Fruits in Syrups, &c. III. Methods of making Marmalades, Jams, Pastes, &c. IV. Methods of making Syrups, Custards, Jellies, Blanch-Mange, Conserves, Syllabubs, &c. V. Methods of preserving various Fruits in Brandy. VI. Methods of making a Variety of Biscuits, rich Cakes, &c. &c. Vii. Methods of mixing, freezing, and working Ice Creams. Viii. Methods of preparing Cordials and made Wines. With a Variety of other useful and elegant Articles. By Robert Abbot, Late Apprentice to Messrs. Negri & Gunter, Confectioners, in Berkeley Square.
000562552 260__ $$a[London] :$$bPrinted for the author; and sold by C. Cooke, no. 17, Pater-Noster Row; and all other booksellers in town and country,$$c[1790?]
000562552 300__ $$a100p. ;$$c12⁰.
000562552 500__ $$aBraces in title.
000562552 500__ $$aPrice from imprint: price 2s. sewed, or 2s. 6d. nearly bound.
000562552 500__ $$aReproduction of original from British Library.
000562552 506__ $$aAccess limited to authorized users.
000562552 509__ $$aDate suggested by Maclean, p. 1. Dublin edit. = 1792
000562552 5104_ $$aEnglish Short Title Catalog,$$cT202352.
000562552 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000562552 650_0 $$aConfectionery$$vEarly works to 1800.
000562552 752__ $$aGreat Britain$$bEngland$$dLondon.
000562552 852__ $$bebk
000562552 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0884800300&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000562552 909CO $$ooai:library.usi.edu:562552$$pGLOBAL_SET
000562552 980__ $$aEBOOK
000562552 980__ $$aBIB
000562552 982__ $$aEbook
000562552 983__ $$aOnline