000580298 000__ 01751cam\a2200349\\\4500 000580298 001__ 580298 000580298 005__ 20210716191108.0 000580298 006__ m\\\\|o\\d\|\\\\\\ 000580298 007__ cr||n||||||||n 000580298 008__ 790719s1764\\\\enk||||\o\\\\\00|\||eng\c 000580298 035__ $$a(Uk-ES)006242425 000580298 035__ $$a(OCoLC)642603910 000580298 035__ $$a(CU-RivES)T42251 000580298 040__ $$aUk-ES$$cUk-ES$$dCStRLIN$$dCU-RivES$$dCengage Gale 000580298 1001_ $$aBurke, Edmund,$$d1729-1797. 000580298 24512 $$aA philosophical enquiry into the origin of our ideas of the sublime and beautiful$$h[electronic resource]. 000580298 250__ $$aThe fourth edition. With an introductory discourse concerning taste, and several other additions. 000580298 260__ $$aLondon :$$bprinted for R. and J. Dodsley in Pall-Mall,$$cMDCCLXIV. [1764] 000580298 300__ $$aix,[7],342p. ;$$c8⁰. 000580298 500__ $$aAnonymous. By Edmund Burke. 000580298 500__ $$aReproduction of original from British Library. 000580298 506__ $$aAccess limited to authorized users. 000580298 5104_ $$aTodd,$$c5d 000580298 5104_ $$aEnglish Short Title Catalog,$$cT42251. 000580298 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009 miunns 000580298 650_0 $$aAesthetics$$vEarly works to 1800. 000580298 650_0 $$aSublime, The$$vEarly works to 1800. 000580298 650_0 $$aArt$$xPhilosophy$$vEarly works to 1800. 000580298 752__ $$aGreat Britain$$bEngland$$dLondon. 000580298 852__ $$bebk 000580298 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0344100900&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access 000580298 909CO $$ooai:library.usi.edu:580298$$pGLOBAL_SET 000580298 980__ $$aEBOOK 000580298 980__ $$aBIB 000580298 982__ $$aEbook 000580298 983__ $$aOnline