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000589346 001__ 589346
000589346 005__ 20210716211848.0
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000589346 008__ 790922s1752\\\\enk||||\o\\\\\00||||eng\c
000589346 035__ $$a(Uk-ES)006327820
000589346 035__ $$a(OCoLC)642632373
000589346 035__ $$a(CU-RivES)T56264
000589346 040__ $$aUk-ES$$cUk-ES$$dCStRLIN$$dCU-RivES$$dCengage Gale
000589346 24504 $$aThe art of making sugar$$h[electronic resource] :$$bUnder the heads of I. The Natural History of the Sugar-Cane. II. The Culture of the Sugar-Cane. III. The Mills for pressing the Canes; and Furnaces, Coppers, &c. for boiling the Juice. IV. The Method of making Muscovado V. The Method of preparing clayed Sugars. VI. The Method of making Sugar from Melasses and Scums. Vii. The refining of Sugars. With an appendix containing The Art of fermenting and distilling Melasses, Scums, &c. for rum.
000589346 260__ $$aLondon :$$bprinted for R. Willock, at Sir Isaac Newton's Head, in Cornhill,$$cM.DCC.LII. [1752] 
000589346 300__ $$a[4],34,[2]p. ;$$c4⁰.
000589346 500__ $$aWith a half-title.
000589346 500__ $$aWith a final leaf of contents.
000589346 500__ $$aReproduction of original from British Library.
000589346 506__ $$aAccess limited to authorized users.
000589346 509__ $$aNot in Henrey
000589346 5104_ $$aEnglish Short Title Catalog,$$cT56264.
000589346 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000589346 650_0 $$aMolasses.
000589346 650_0 $$aSugar$$xManufacture and refining.
000589346 752__ $$aGreat Britain$$bEngland$$dLondon.
000589346 852__ $$bebk
000589346 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0643200600&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000589346 909CO $$ooai:library.usi.edu:589346$$pGLOBAL_SET
000589346 980__ $$aEBOOK
000589346 980__ $$aBIB
000589346 982__ $$aEbook
000589346 983__ $$aOnline