000603794 000__ 01548cam\a2200301\\\4500 000603794 001__ 603794 000603794 005__ 20210715094051.0 000603794 006__ m\\\\|o\\d\|\\\\\\ 000603794 007__ cr||n||||||||n 000603794 008__ 781208s1778\\\\enk||||\o\\\\\00||||eng\c 000603794 035__ $$a(Uk-ES)006246976 000603794 035__ $$a(OCoLC)642688902 000603794 035__ $$a(CU-RivES)T7639 000603794 040__ $$aUk-ES$$cUk-ES$$dCStRLIN$$dCU-RivES$$dCengage Gale 000603794 1001_ $$aFalconer, William,$$d1744-1824. 000603794 24510 $$aObservations on some of the articles of diet and regimen usually recommended to valetudinarians.$$h[electronic resource] :$$bBy William Falconer, M.D. F.R.S. 000603794 260__ $$aLondon :$$bprinted for Edward and Charles Dilly, in the Poultry,$$cMDCCLXXVIII. [1778] 000603794 300__ $$a[4],63,[1]p. ;$$c8⁰. 000603794 500__ $$aWith a half-title. 000603794 500__ $$aReproduction of original from British Library. 000603794 506__ $$aAccess limited to authorized users. 000603794 5104_ $$aEnglish Short Title Catalog,$$cT7639. 000603794 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009 miunns 000603794 650_0 $$aDiet$$xEarly works. 000603794 752__ $$aGreat Britain$$bEngland$$dLondon. 000603794 852__ $$bebk 000603794 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0682000400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access 000603794 909CO $$ooai:library.usi.edu:603794$$pGLOBAL_SET 000603794 980__ $$aEBOOK 000603794 980__ $$aBIB 000603794 982__ $$aEbook 000603794 983__ $$aOnline