000610374 000__ 02777cam\a2200313\\\4500 000610374 001__ 610374 000610374 005__ 20210715160053.0 000610374 006__ m\\\\|o\\d\|\\\\\\ 000610374 007__ cr||n||||||||n 000610374 008__ 791208s1800\\\\enk||||\o\\\\\00||||eng\c 000610374 035__ $$a(Uk-ES)006354770 000610374 035__ $$a(OCoLC)642714742 000610374 035__ $$a(CU-RivES)T84333 000610374 040__ $$aUk-ES$$cUk-ES$$dCStRLIN$$dCU-RivES$$dCengage Gale 000610374 1001_ $$aMoxon, Elizabeth. 000610374 24510 $$aEnglish housewifery,$$h[electronic resource] :$$bexemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; And how to prepare various Sorts of Soups, Made Dishes, Pastes, Pickles, Cakes, Creams, Jellies, Made Wines, &c. &c. &c. With cuts, for the orderly placing the dishes and courses; also Bills of Fare for every Month in the Year; and an Alphabetical Index to the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things Useful, Substantial, and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of Thirty Years Practice and Experience. By Elizabeth Moxon. With an appendix, containing upwards of eighty receipts, of the most valuable Kind, (many never before printed) communicated to the Publisher by several Gentlewomen in the Neighbourhood, distinguished by their extraordinary Skill in Housewifery. - To this Edition is now added, An Introduction, giving an Account of the Times when River Fish are in Season; and a Table, shewing at one View the proper Seasons for Sea Fish. 000610374 250__ $$aFourteenth edition, corrected. 000610374 260__ $$aLondon :$$bpublished for the booksellers; and printed and sold by H. and G. Mozley, Market-Place, Gainsbrough,$$c1800. 000610374 300__ $$a172,32,[20]p.,table :$$bill. ;$$c12⁰. 000610374 500__ $$aThe appendix is: 'English housewifery improved; or, a supplement to Moxon's cookery. .. The seventh edition', 1800, which has separate titlepage and pagination, but continues the register. 000610374 500__ $$aReproduction of original from British Library. 000610374 506__ $$aAccess limited to authorized users. 000610374 5104_ $$aEnglish Short Title Catalog,$$cT84333. 000610374 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009 miunns 000610374 650_0 $$aCookery, English. 000610374 752__ $$aGreat Britain$$bEngland$$dLondon. 000610374 852__ $$bebk 000610374 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0734400700&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access 000610374 909CO $$ooai:library.usi.edu:610374$$pGLOBAL_SET 000610374 980__ $$aEBOOK 000610374 980__ $$aBIB 000610374 982__ $$aEbook 000610374 983__ $$aOnline