TY  - GEN
CY  - London :
DA  - MDCCLII. [1752]
ID  - 622359
KW  - Sugar.
LK  - https://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1161800400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi
N1  - Price from imprint: price Six-Pence.
N1  - Reproduction of original from British Library.
PB  - printed for E. Comyns, at the South Entrance of the Royal Exchange,
PP  - London :
PY  - MDCCLII. [1752]
T1  - An essay on sugar, proving it the most pleasant, salubrious, and useful vegetable to mankind; especially as refin'd and brought to its present perfection in England. With Remarks on a Method lately published of procuring a Fermentation in the West-Indies
TI  - An essay on sugar, proving it the most pleasant, salubrious, and useful vegetable to mankind; especially as refin'd and brought to its present perfection in England. With Remarks on a Method lately published of procuring a Fermentation in the West-Indies
UR  - https://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1161800400&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi
ER  -