The forme of cury, a roll of ancient English cookery, [electronic resource] : compiled, about A.D. 1390, by the master-cooks of King Richard II, Presented afterwards to Queen Elizabeth, by Edward Lord Stafford, and now in the possession of Gustavus Brander, Esq. Illustrated with notes, and a copious index, or glossary. A manuscript of the editor, of the same age and subject, is subjoined. By an antiquary.
1780
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Title
The forme of cury, a roll of ancient English cookery, [electronic resource] : compiled, about A.D. 1390, by the master-cooks of King Richard II, Presented afterwards to Queen Elizabeth, by Edward Lord Stafford, and now in the possession of Gustavus Brander, Esq. Illustrated with notes, and a copious index, or glossary. A manuscript of the editor, of the same age and subject, is subjoined. By an antiquary.
Publication Details
London : printed by J. Nichols, MDCCLXXX. [1780]
Place of Publication or Printing
Great Britain -- England -- London.
Language
English
Description
iv,xxxvi,188,[2]p.,plate ; 8⁰.
Note
An antiquary = Samuel Pegge.
With a final advertisement leaf.
Later reissued with a different titlepage and different preliminaries in which the dedication is signed: S. Pegge.
Reproduction of original from British Library.
With a final advertisement leaf.
Later reissued with a different titlepage and different preliminaries in which the dedication is signed: S. Pegge.
Reproduction of original from British Library.
Access Note
Access limited to authorized users.
Indexed In
English Short Title Catalog, T91238.
Reproduction
Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements.
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