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000626118 001__ 626118
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000626118 035__ $$a(Uk-ES)006362327
000626118 035__ $$a(OCoLC)642739221
000626118 035__ $$a(CU-RivES)T92212
000626118 040__ $$aUk-ES$$cUk-ES$$dCStRLIN$$dCU-RivES$$dCengage Gale
000626118 1001_ $$aLamb, Patrick.
000626118 24510 $$aRoyal cookery$$h[electronic resource] :$$bor the compleat court-cook. Containing the choicest receipts in all the several branches of cookery, viz. for making of Soops, Bisques, Olio's, Terrines, Surtouts, Puptons, Ragoos, Forc'd-Meats, Sauces, Patties, Pies, Tarts, Tansies, Cakes, Puddings, Jellies, &c. As likewise Forty Plates, curiously engraven on Copper, of the Magnificent Entertainments at Coronations and Instalments; of Balls, Weddings, &c. at Court; as likewise of City-Feasts. To which are added bills of fare for every month in the year. By Patrick Lamb, Esq; Near Fifty Years Master-Cook to their late Majesties King Charles II. King James II. King William and Queen Mary, and Queen Anne.
000626118 250__ $$aThe third edition, with considerable additions, ..
000626118 260__ $$aLondon :$$bprinted for E. and R. Nutt; and H. Lintot, at the Cross Keys, against St. Dunstan's Church in Fleet-Street,$$cMDCCXXXI. [1731]
000626118 300__ $$a[8],320,[12]p.,plates ;$$c8⁰.
000626118 500__ $$aWith 'A bill of fare for every season of the year', 'A table of such receipts only as are not placed alphabetically', and a final advertisement leaf.
000626118 500__ $$aA reissue of the third edition with a new titlepage.
000626118 500__ $$aReproduction of original from British Library.
000626118 506__ $$aAccess limited to authorized users.
000626118 5104_ $$aEnglish Short Title Catalog,$$cT92212.
000626118 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000626118 650_0 $$aCookery, English$$vEarly works to 1800.
000626118 650_0 $$aRecipes$$vEarly works to 1800.
000626118 752__ $$aGreat Britain$$bEngland$$dLondon.
000626118 852__ $$bebk
000626118 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0485600100&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000626118 909CO $$ooai:library.usi.edu:626118$$pGLOBAL_SET
000626118 980__ $$aEBOOK
000626118 980__ $$aBIB
000626118 982__ $$aEbook
000626118 983__ $$aOnline