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000631686 001__ 631686
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000631686 008__ 800314s1786\\\\stk||||\o\\\\\00||||eng\c
000631686 035__ $$a(Uk-ES)006368770
000631686 035__ $$a(OCoLC)642764322
000631686 035__ $$a(CU-RivES)T99034
000631686 040__ $$aUk-ES$$cUk-ES$$dCStRLIN$$dCU-RivES$$dCengage Gale
000631686 1001_ $$aDoolittle, Thomas,$$d1632?-1707.
000631686 24512 $$aA treatise concerning the Lord's Supper.$$h[electronic resource] :$$bWith three dialogues, for the more full information of the weak, in the nature and use of this Sacrament. By Thomas Doolittle.
000631686 250__ $$aThe twenty-first edition.
000631686 260__ $$aFalkirk :$$bprinted and sold by Patrick Mair,$$cM.DCC.LXXXVI. [1786]
000631686 300__ $$a164p. ;$$c12⁰.
000631686 500__ $$aReproduction of original from British Library.
000631686 506__ $$aAccess limited to authorized users.
000631686 5104_ $$aEnglish Short Title Catalog,$$cT99034.
000631686 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000631686 650_0 $$aLord's Supper.
000631686 752__ $$aGreat Britain$$bScotland$$dFalkirk.
000631686 852__ $$bebk
000631686 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=0911100200&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000631686 909CO $$ooai:library.usi.edu:631686$$pGLOBAL_SET
000631686 980__ $$aEBOOK
000631686 980__ $$aBIB
000631686 982__ $$aEbook
000631686 983__ $$aOnline