Introduction to the making of Latin, comprising, after an easy, compendious method, the substance of the Eatin[sic] syntax. [electronic resource] : With proper English examples, most of them translations from the classick authors, in one column, and the Latin words, in another. To which is subjoined, in the same method, a succinct account of the affairs of ancient Greece and Rome; intended at once to bring boys acquainted with history and the idiom of the Latin tongue; with rules for the gender of nouns. The eighteenth edition. By John Clarke, late master of the publick Grammar-School in Hull.
1765
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Introduction to the making of Latin, comprising, after an easy, compendious method, the substance of the Eatin[sic] syntax. [electronic resource] : With proper English examples, most of them translations from the classick authors, in one column, and the Latin words, in another. To which is subjoined, in the same method, a succinct account of the affairs of ancient Greece and Rome; intended at once to bring boys acquainted with history and the idiom of the Latin tongue; with rules for the gender of nouns. The eighteenth edition. By John Clarke, late master of the publick Grammar-School in Hull.
Author
Clarke, John, 1687-1734.
Publication Details
Cork : Printed by Phineas and George Bagnell, Booksellers in Castle-Street, M,DCC,LXV. [1765]
Place of Publication or Printing
Ireland -- Cork.
Language
English
Description
xii,276p. ; 12⁰.
Note
Reproduction of original from National Library of Ireland.
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Access limited to authorized users.
Indexed In
English Short Title Catalog, T166941.
Reproduction
Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements.
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