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000655336 001__ 655336
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000655336 008__ 881020s1789\\\\ie\||||\o\\\\\00|\||eng\c
000655336 035__ $$a(Uk-ES)006279254
000655336 035__ $$a(OCoLC)509397870
000655336 035__ $$a(CU-RivES)T184539
000655336 040__ $$aUk-ES$$cUk-ES$$dCU-RivES$$dCStRLIN$$dCU-RivES$$dCengage Gale
000655336 1001_ $$aRaffald, Elizabeth,$$d1733-1781.
000655336 24010 $$aExperienced English housekeeper
000655336 24514 $$aThe experienced English house-keeper, for the use and ease of ladies, house-keepers, cooks, &c. Written purely from practice, and dedicated to the Hon. Lady Elizabeth Warbuton, whom the author lately served as house-keeper$$h[electronic resource] :$$bConsisting of near nine hundred original receipts, most of which never appeared in print. Part I. Lemon pickle, browning for all sorts of made dishes, soups, fish, plain meat, game, made dishes both hot and cold, pyes, puddings, &c. Part II. All kinds of confectionary particularly the gold and sliver web for covering of sweet meats, and doss ... of spun sugar with directions to set out a table, in the most elegant manner and in the modern taste; floating islands, fish-ponds, transparent puddings, trifles, whips, &c. Part III. Pickling, potting, and collaring, wines, vinegars, catchups, distilling, with two most valuable receipts, one for refining malt liquors, the other for curing acid wines, and a correct list of every thing in season for every months the year. The tenth edition. With two plans of a grand table of two covers; and a curious new invented fire stove, wherein any common fuel may be burnt instead of charcoal. By Elizabeth Raffald.
000655336 260__ $$aDublin :$$bPrinted by W. Colles, No. 17, Dame-Street,$$cM.DCC.LXXXIX. [1789]
000655336 300__ $$a327,[11]p.,plates ;$$c12⁰.
000655336 500__ $$aWith an index.
000655336 500__ $$aReproduction of original from Cambridge University Library.
000655336 506__ $$aAccess limited to authorized users.
000655336 509__ $$aD report pagination 327,[13]p.
000655336 5104_ $$aEnglish Short Title Catalog,$$cT184539.
000655336 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000655336 650_0 $$aCookery, English.
000655336 752__ $$aIreland$$dDublin.
000655336 852__ $$bebk
000655336 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1307000700&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000655336 909CO $$ooai:library.usi.edu:655336$$pGLOBAL_SET
000655336 980__ $$aEBOOK
000655336 980__ $$aBIB
000655336 982__ $$aEbook
000655336 983__ $$aOnline