000667476 000__ 02520cam\a2200325\\\4500
000667476 001__ 667476
000667476 005__ 20210715134406.0
000667476 006__ m\\\\|o\\d\|\\\\\\
000667476 007__ cr||n||||||||n
000667476 008__ 960903s1741\\\\enk||||\o\\\\\00|\||eng\c
000667476 035__ $$a(Uk-ES)006322651
000667476 035__ $$a(OCoLC)510750664
000667476 035__ $$a(CU-RivES)T228268
000667476 040__ $$aUk-ES$$cUk-ES$$dCU-RivES$$dCengage Gale
000667476 1001_ $$aMoxon, Elizabeth.
000667476 24510 $$aEnglish housewifry.$$h[electronic resource] :$$bExemplified in above four hundred receits, never before printed; giving directions in most parts of cookery; and how to prepare various sorts of soops, made-dishes, pasts, pickles, cakes, creams, jellies, made-wines, &c. With sculptures for the orderly placing the dishes, and courses; and also bills of fare, for every month in the year. A book necessary for mistresses of families, higher and lower women servants, and confined to things useful, substantial and spelendid, and calculated for the preservation of health, and upon the measures of frugality, being the result of thirty years practice and experience. By Elizabeth Moxon.
000667476 260__ $$aLeeds :$$bPrinted by J. Lister, and sold by J. Swale, J. Ogle, and S. Howgate, at Leeds; J. Lord at Wakefield; and the author at Pontefract,$$c[1741?]
000667476 300__ $$a[4],209,[23]p.,plates ;$$c8⁰.
000667476 500__ $$aThe unpaginated section comprises 'A bill of fare for every season of the year', the index and a final errata leaf.
000667476 500__ $$aThe plates are woodcuts with letterpress explanations.
000667476 500__ $$aReproduction of original from British Library.
000667476 506__ $$aAccess limited to authorized users.
000667476 509__ $$aElizabeth Moxon collected subscriptions for this book, hence the dating. See Virginia Maclean's 'A short-title catalogue of household and cookery books published in the English tongue 1701-1800', London, 1981.
000667476 5104_ $$aEnglish Short Title Catalog,$$cT228268.
000667476 533__ $$aElectronic reproduction.$$bFarmington Hills, Mich. :$$cCengage Gale,$$d2009.$$nAvailable via the World Wide Web.$$nAccess limited by licensing agreements.$$7s2009    miunns
000667476 650_0 $$aCookery, English.
000667476 752__ $$aGreat Britain$$bEngland$$dLeeds.
000667476 852__ $$bebk
000667476 85640 $$3Eighteenth Century Collections Online$$uhttps://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1641200300&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi$$zOnline Access
000667476 909CO $$ooai:library.usi.edu:667476$$pGLOBAL_SET
000667476 980__ $$aEBOOK
000667476 980__ $$aBIB
000667476 982__ $$aEbook
000667476 983__ $$aOnline