TY  - GEN
T1  - An essay on breadWherein the bakers and millers are vindicated from the aspersions contained in two pamphlets; one intitled Poison detected: and the other, The nature of bread honestly and dishonestly made. Proving the impossibility of mixing lime, chalk, whiting and burnt bones in bread, without immediate discovery. With plain and easy experiments to discover alum and other admixtures in bread, instantly. To which is added, an appendix; explaining the vile practices committed in adulterating wines, cider, porter, punch, vinegar, and pickles. With easy methods to detect such abuses. By H. Jackson, chemist.
DA  - 1758.
CY  - London :
AU  - Jackson, Humphrey,
PB  - Printed for J. Wilkie, behind the Chapter-House, in St. Paul's Church-Yard,
PP  - London :
PY  - 1758.
N1  - Price on title page: Price One Shilling.
N1  - Reproduction of original from University of London's Goldsmiths' Library.
ID  - 670237
KW  - Bread industry
KW  - Bakers and bakeries
TI  - An essay on breadWherein the bakers and millers are vindicated from the aspersions contained in two pamphlets; one intitled Poison detected: and the other, The nature of bread honestly and dishonestly made. Proving the impossibility of mixing lime, chalk, whiting and burnt bones in bread, without immediate discovery. With plain and easy experiments to discover alum and other admixtures in bread, instantly. To which is added, an appendix; explaining the vile practices committed in adulterating wines, cider, porter, punch, vinegar, and pickles. With easy methods to detect such abuses. By H. Jackson, chemist.
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UR  - https://univsouthin.idm.oclc.org/login?url=http://find.gale.com/ecco/infomark.do?contentSet=ECCOArticles&docType=ECCOArticles&bookId=1612302000&type=getFullCitation&tabID=T001&prodId=ECCO&docLevel=TEXT_GRAPHICS&version=1.0&source=library&userGroupName=usi
ER  -