TY  - GEN
T1  - Experiments in agriculture, made under the directions of the Right Honourable and Honourable Dublin Society, in the year 1773.In which the culture of wheat is carried on in comparative methods, and particularly the importance of sowing wheat upon clover-lay, supported by incontestible facts.-.The infinite value of clover proved by various experiments upon a large scale, both as to its merit in pasture and hay, with a continuation of the minute experiments. By John Wynn Baker, F.R.S. member of the argiculture Society, for the hundred of Salford in the county Palatine of Lancaster, and experimenter in agriculture to the Dublin Society.
DA  - M,DCC,LXXIV. [1774]
CY  - Dublin :
AU  - Baker, John Wynn,
PB  - Printed by S. Powell, for the author; and sold by G. Faulkner, at the corner of Parliament-street, and the printer hereof, in Dame-street,
PP  - Dublin :
PY  - M,DCC,LXXIV. [1774]
N1  - Reproduction of original from University of London's Goldsmiths' Library.
ID  - 670313
KW  - Agriculture
TI  - Experiments in agriculture, made under the directions of the Right Honourable and Honourable Dublin Society, in the year 1773.In which the culture of wheat is carried on in comparative methods, and particularly the importance of sowing wheat upon clover-lay, supported by incontestible facts.-.The infinite value of clover proved by various experiments upon a large scale, both as to its merit in pasture and hay, with a continuation of the minute experiments. By John Wynn Baker, F.R.S. member of the argiculture Society, for the hundred of Salford in the county Palatine of Lancaster, and experimenter in agriculture to the Dublin Society.
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ER  -