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000689058 010__ $$z  2012003611
000689058 020__ $$z9781620811207 (hardcover)
000689058 020__ $$z9781620811306 $$qelectronic book
000689058 035__ $$a(CaPaEBR)ebr10681324
000689058 035__ $$a(OCoLC)831625465
000689058 040__ $$aCaPaEBR$$cCaPaEBR
000689058 05014 $$aTP973$$b.G596 2012eb
000689058 08204 $$a668/.2$$223
000689058 24500 $$aGlycerol$$h[electronic resource] :$$bproduction, structure and applications /$$cMiguel de Santos Silva and Paulo Costa Ferreira, editors.
000689058 260__ $$aNew York :$$bNova Science Publishers,$$cc2012.
000689058 300__ $$axii, 305 p. :$$bill.
000689058 4901_ $$aChemical engineering methods and technology
000689058 4901_ $$aBiochemistry research trends
000689058 504__ $$aIncludes bibliographical references and index.
000689058 506__ $$aAccess limited to authorized users.
000689058 650_0 $$aGlycerin.
000689058 7001_ $$aSilva, Miguel de Santos.
000689058 7001_ $$aFerreira, Paulo Costa.
000689058 830_0 $$aChemical engineering methods and technology.
000689058 830_0 $$aBiochemistry research trends series.
000689058 852__ $$bebk
000689058 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10681324$$zOnline Access
000689058 909CO $$ooai:library.usi.edu:689058$$pGLOBAL_SET
000689058 980__ $$aEBOOK
000689058 980__ $$aBIB
000689058 982__ $$aEbook
000689058 983__ $$aOnline