000692668 000__ 02305cam\a22004091i\4500
000692668 001__ 692668
000692668 005__ 20210515093228.0
000692668 006__ m\\\\\o\\d\\\\\\\\
000692668 007__ cr\cn|||||||||
000692668 008__ 130820s2013\\\\it\a\\\\o\\\\\100\0\eng\d
000692668 020__ $$z9789251075050
000692668 020__ $$z9789251066621
000692668 020__ $$a9789251075043 $$qelectronic book
000692668 035__ $$a(CaPaEBR)ebr10815921
000692668 035__ $$a(OCoLC)868923542
000692668 040__ $$aCaPaEBR$$beng$$erda$$epn$$cCaPaEBR
000692668 05014 $$aTX553.A3$$bJ6312 2012eb
000692668 08204 $$a664.06$$222
000692668 1102_ $$aJoint FAO/WHO Expert Committee on Food Additives.$$bMeeting$$n(76th :$$d2012 :$$cGeneva, Switzerland)
000692668 24510 $$aCompendium of food additive specifications :$$bJoint FAO/WHO Expert Committee on Food Additives, 76th meeting 2012.$$h[electronic resource]
000692668 264_1 $$aRome :$$bFood and Agriculture Organization of the United Nations,$$c2013.
000692668 300__ $$a1 online resource (118 pages) :$$billustrations.
000692668 336__ $$atext$$2rdacontent
000692668 337__ $$acomputer$$2rdamedia
000692668 338__ $$aonline resource$$2rdacarrier
000692668 440_0 $$aFAO JECFA monographs,$$x1817-7077 ;$$v13
000692668 5052_ $$aIntroduction -- Specifications for certain food additives -- Analytical methods -- Specifications for certain flavouring agents -- Annex 1: Summary of recommendations from the 76th JECFA -- Annex 2: Recommendations and further information required.
000692668 506__ $$aAccess limited to authorized users.
000692668 650_0 $$aFood additives$$xSpecifications$$vCongresses.
000692668 650_0 $$aFood additives$$xAnalysis$$vCongresses.
000692668 7102_ $$aJoint FAO/WHO Expert Committee on Food Additives.
000692668 7102_ $$aFood and Agriculture Organization of the United Nations.
000692668 7102_ $$aWorld Health Organization.
000692668 77608 $$iPrint version:$$aJoint FAO/WHO Expert Committee on Food Additives. Meeting(76th : 2012 :$$cGeneva, Switzerland).$$tCompendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 76th meeting 2012.$$dRome : Food and Agriculture Organization of the United Nations,  2013.$$hix, 105 pages : illustrations ; 30 cm.$$kFAO JECFA monographs ; 13.$$z9789251075050$$w(OCoLC)839645180
000692668 852__ $$bebk
000692668 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10815921$$zOnline Access
000692668 909CO $$ooai:library.usi.edu:692668$$pGLOBAL_SET
000692668 980__ $$aEBOOK
000692668 980__ $$aBIB
000692668 982__ $$aEbook
000692668 983__ $$aOnline