TY  - GEN
AU  - Richter Reis, Felipe,
CN  - SpringerLink
CN  - TX609
DO  - 10.1007/978-3-319-08207-3
DO  - doi
ID  - 706587
KW  - Food
KW  - Food industry and trade.
KW  - Vacuum technology.
LK  - https://univsouthin.idm.oclc.org/login?url=http://dx.doi.org/10.1007/978-3-319-08207-3
SN  - 9783319082073
SN  - 3319082078
T1  - Vacuum drying for extending food shelf-life
TI  - Vacuum drying for extending food shelf-life
UR  - https://univsouthin.idm.oclc.org/login?url=http://dx.doi.org/10.1007/978-3-319-08207-3
ER  -