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000707930 020__ $$z981436665X
000707930 020__ $$z9789814366656
000707930 020__ $$z9789814366663$$qelectronic book
000707930 035__ $$a(CaPaEBR)ebr10563489
000707930 035__ $$a(OCoLC)797852121
000707930 040__ $$aCaPaEBR$$cCaPaEBR
000707930 05014 $$aQM341$$b.L5 2012eb
000707930 1001_ $$aLi, Yanqing.
000707930 24510 $$aAtlas of gastrointestinal endomicroscopy$$h[electronic resource] /$$cYan-Qing Li ... [et al.].
000707930 260__ $$aSingapore :$$bWorld Scientific Pub. Co.,$$c2012.
000707930 300__ $$aix, 238 p. :$$bcol. ill.
000707930 504__ $$aIncludes bibliographical references and index.
000707930 5050_ $$apt. 1. History -- pt. 2. Introduction -- pt. 3. Esophagus -- pt. 4. Stomach -- pt. 5. Small intestine -- pt. 6. Colon -- pt. 7. Future trends in CLE.
000707930 506__ $$aAccess limited to authorized users.
000707930 650_0 $$aGastrointestinal system.
000707930 650_0 $$aMicroscopy.
000707930 852__ $$bebk
000707930 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10563489$$zOnline Access
000707930 909CO $$ooai:library.usi.edu:707930$$pGLOBAL_SET
000707930 980__ $$aEBOOK
000707930 980__ $$aBIB
000707930 982__ $$aEbook
000707930 983__ $$aOnline