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000720828 020__ $$z0309262941
000720828 020__ $$z9780309262941
000720828 020__ $$a9780309262958$$qelectronic book
000720828 035__ $$a(CaPaEBR)ebr10863702
000720828 035__ $$a(OCoLC)880439838
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000720828 043__ $$an-us---
000720828 05014 $$aHV696.F6$$bS86 2013eb
000720828 08204 $$a363.8/830973$$223
000720828 1102_ $$aSupplemental Nutrition Assistance Program (U.S.),$$eissuing body.
000720828 24510 $$aSupplemental Nutrition Assistance Program$$h[electronic resource] :$$bexamining the evidence to define benefit adequacy /$$cCommittee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies.
000720828 264_1 $$aWashington, District of Columbia :$$bNational Academies Press,$$c[2013]
000720828 264_4 $$c©2013
000720828 300__ $$a1 online resource (234 pages) :$$billustrations (some color)
000720828 336__ $$atext$$2rdacontent
000720828 337__ $$acomputer$$2rdamedia
000720828 338__ $$aonline resource$$2rdacarrier
000720828 500__ $$a"... the Supplemental Nutrition Assistance Program (SNAP) [was] formerly called the Food Stamp Program ..."--Page 1.
000720828 504__ $$aIncludes bibliographical references.
000720828 5050_ $$aIntroduction and conceptual framework -- History, background, and goals of the Supplemental Nutrition Assistance Program -- Food security and access to a healthy diet in low-income populations -- Individual, household, and environmental factors affecting food choices and access -- Impact of program design on allotment adequacy -- Conclusions and recommendations.
000720828 506__ $$aAccess limited to authorized users.
000720828 588__ $$aDescription based on print version record.
000720828 61020 $$aSupplemental Nutrition Assistance Program (U.S.)
000720828 650_0 $$aFood relief$$zUnited States.
000720828 650_0 $$aFood security$$zUnited States.
000720828 7001_ $$aCaswell, Julie A.,$$eeditor.
000720828 7001_ $$aYaktine, Ann L.,$$eeditor.
000720828 7102_ $$aInstitute of Medicine (U.S.),$$eissuing body.
000720828 7102_ $$aNational Research Council (U.S.).$$bFood and Nutrition Board,$$eissuing body.
000720828 7102_ $$aNational Research Council (U.S.).$$bCommittee on National Statistics,$$eissuing body.
000720828 7102_ $$aNational Research Council (U.S.).$$bCommittee on Examination of the Adequacy of Food Resources and SNAP Allotments,$$eissuing body.
000720828 77608 $$iPrint version:$$aSupplemental Nutrition Assistance Program (U.S.).$$tSupplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy.$$dWashington, District of Columbia : National Academies Press, [2013]$$z9780309262941$$w(OCoLC)ocn830351839
000720828 852__ $$bebk
000720828 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10863702$$zOnline Access
000720828 909CO $$ooai:library.usi.edu:720828$$pGLOBAL_SET
000720828 980__ $$aEBOOK
000720828 980__ $$aBIB
000720828 982__ $$aEbook
000720828 983__ $$aOnline