Supplemental Nutrition Assistance Program [electronic resource] : examining the evidence to define benefit adequacy / Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies.
Supplemental Nutrition Assistance Program (U.S.), issuing body.; Caswell, Julie A., editor.; Yaktine, Ann L., editor.; Institute of Medicine (U.S.), issuing body.; National Research Council (U.S.). Food and Nutrition Board, issuing body.; National Research Council (U.S.). Committee on National Statistics, issuing body.; National Research Council (U.S.). Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, issuing body.
2013
HV696.F6 S86 2013eb
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Title
Supplemental Nutrition Assistance Program [electronic resource] : examining the evidence to define benefit adequacy / Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies.
Corporate Author
ISBN
0309262941
9780309262941
9780309262958 electronic book
9780309262941
9780309262958 electronic book
Published
Washington, District of Columbia : National Academies Press, [2013]
Copyright
©2013
Language
English
Description
1 online resource (234 pages) : illustrations (some color)
Call Number
HV696.F6 S86 2013eb
Dewey Decimal Classification
363.8/830973
Note
"... the Supplemental Nutrition Assistance Program (SNAP) [was] formerly called the Food Stamp Program ..."--Page 1.
Bibliography, etc. Note
Includes bibliographical references.
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Access limited to authorized users.
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Description based on print version record.
Added Author
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Institute of Medicine (U.S.), issuing body.
National Research Council (U.S.). Food and Nutrition Board, issuing body.
National Research Council (U.S.). Committee on National Statistics, issuing body.
National Research Council (U.S.). Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, issuing body.
National Research Council (U.S.). Food and Nutrition Board, issuing body.
National Research Council (U.S.). Committee on National Statistics, issuing body.
National Research Council (U.S.). Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, issuing body.
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Table of Contents
Introduction and conceptual framework
History, background, and goals of the Supplemental Nutrition Assistance Program
Food security and access to a healthy diet in low-income populations
Individual, household, and environmental factors affecting food choices and access
Impact of program design on allotment adequacy
Conclusions and recommendations.
History, background, and goals of the Supplemental Nutrition Assistance Program
Food security and access to a healthy diet in low-income populations
Individual, household, and environmental factors affecting food choices and access
Impact of program design on allotment adequacy
Conclusions and recommendations.