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000721045 020__ $$z0309257204
000721045 020__ $$z9780309257206
000721045 020__ $$a9780309257213$$qelectronic book
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000721045 035__ $$a(OCoLC)880440032
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000721045 05014 $$aLB3479.U6$$bN38 2012eb
000721045 08204 $$a371.716
000721045 1102_ $$aNational Research Council (U.S.).$$bPanel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey,$$eissuing body.
000721045 24510 $$aUsing American Community Survey data to expand access to the school meals programs$$h[electronic resource] /$$cPanel on Estimating Children Eligible for School Nutrition Programs Using the American Community Survey ; Allen L. Schirm and Nancy J. Kirkendall, editors ; Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council of the National Academies.
000721045 264_1 $$aWashington, District of Columbia :$$bNational Academies Press,$$c[2012]
000721045 264_4 $$c©2012
000721045 300__ $$a1 online resource (406 pages) :$$billustrations (some color)
000721045 336__ $$atext$$2rdacontent
000721045 337__ $$acomputer$$2rdamedia
000721045 338__ $$aonline resource$$2rdacarrier
000721045 504__ $$aIncludes bibliographical references (pages 217-223).
000721045 5050_ $$aIntroduction -- The school meals programs -- Technical approach -- Data analysis and results -- A plan for implementing the AEO -- Recommendations for future work.
000721045 5050_ $$aAppendices:  Glossary of acronyms and terms -- Estimates of eligible students using the American Community Survey -- Model-based estimates for school districts and school attendance areas -- American Community Survey (ACS) and small area income and poverty estimates (SAIPE)-like tabulations requested from the U.S. Census Bureau -- Data collected from school districts -- Addiitonal information about the panel's analyses -- Causes of systematic differences between American Community Survey (ACS) and administrative estimates.
000721045 506__ $$aAccess limited to authorized users.
000721045 520__ $$a"The National School Lunch and School Breakfast Programs, administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), are key components of the nation's food security safety net, providing free or low-cost meals to millions of schoolchildren each day. To qualify their children each year for free or reduced-price meals, many families must submit applications that school officials distribute and review. To reduce this burden on families and schools and to encourage more children to partake of nutritious meals, USDA regulations allow school districts to operate their meals programs under special provisions that eliminate the application process and other administrative procedures in exchange for providing free meals to all students enrolled in one or more school in a district. FNS asked the National Academies' Committee on National Statistics and Food and Nutrition Board to convene a panel of experts to investigate the technical and operational feasibility of using data from the continuous American Community Survey (ACS) to estimate students eligible for free and reduced-price meals for schools and school districts. The ACS eligibility estimates would be used to develop "claiming percentages" that, if sufficiently accurate, would determine the USDA reimbursements to districts for schools that provided free meals to all students under a new special provision that eliminated the ongoing base-year requirements of current provisions. Using American Community Survey Data to Expand Access to the School Meals Program was conducted in two phases. It first issued an interim report (National Research Council, 2010), describing its planned approach for assessing the utility of ACS-based estimates for a special provision to expand access to free school meals. This report is the final phase which presents the panel's findings and recommendations."--Publisher's description.
000721045 588__ $$aDescription based on print version record.
000721045 650_0 $$aSchool children$$xFood$$zUnited States$$vCongresses.
000721045 650_0 $$aSchool children$$xNutrition$$xGovernment policy$$zUnited States$$vCongresses.
000721045 7001_ $$aSchirm, Allen L.,$$eeditor.
000721045 7001_ $$aKirkendall, Nancy J.$$q(Nancy Jean),$$eeditor.
000721045 7102_ $$aNational Research Council (U.S.).$$bCommittee on National Statistics,$$eissuing body.
000721045 7102_ $$aNational Research Council (U.S.).$$bDivision of Behavioral and Social Sciences and Education,$$eissuing body.
000721045 77608 $$iPrint version:$$aNational Research Council (U.S.).$$tUsing American Community Survey data to expand access to the school meals programs.$$dWashington, District of Columbia : National Academies Press, [2012]$$z9780309257206$$w(OCoLC)800024901
000721045 852__ $$bebk
000721045 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10863969$$zOnline Access
000721045 909CO $$ooai:library.usi.edu:721045$$pGLOBAL_SET
000721045 980__ $$aEBOOK
000721045 980__ $$aBIB
000721045 982__ $$aEbook
000721045 983__ $$aOnline