Linked e-resources
Details
Table of Contents
Preface; Contents; Abbreviations; List of Figures; List of Tables; About the Author; 1: Introduction; 1.1 Natural Resources; 1.1.1 Sources of℗ Medicinal Value; 1.1.1.1 Plant Source; 1.1.1.2 Animal Source; 1.1.1.2.1 Marine Source; References; 2: Inflammation; 2.1 Inflammation; 2.2 Diagnosis of℗ Inflammation; 2.3 Mechanism of℗ Action; 2.4 Pathway of℗ Inflammation; 2.5 Types of℗ Inflammation; 2.5.1 Acute Inflammation; 2.5.1.1 Phases of℗ Inflammation; 2.5.1.1.1 Vascular Events; 2.5.1.1.2 Cellular Events; 2.5.2 Chronic Inflammation; 2.6 Inflammatory Cells; 2.6.1 Mast Cells
2.6.2 Polymorphonuclear Leukocytes2.6.3 Monocytes/Macrophages; 2.6.4 Vascular Endothelial Cells; 2.6.5 Platelets; 2.6.6 Neurons; 2.7 Inflammation and℗ Recovery; References; 3: Inflammatory Mediators; 3.1 Inflammatory Mediators; 3.1.1 Cell-Derived Mediators; 3.1.1.1 Histamine; 3.1.1.2 Serotonin; 3.1.1.3 Adenosine; 3.1.1.4 Prostanoids; 3.1.1.5 Leukotrienes; 3.1.1.6 Platelet-Activating Factor; 3.1.1.7 Endothelins; 3.1.2 Plasma-Derived Mediators; 3.1.2.1 Bradykinin; 3.1.2.2 Cytokines; References; 4: Natural Sources of℗ Anti-inflammation; 4.1 Anti-inflammatory Source; 4.1.1 Plant Sources
4.2 Marine Sources4.3 Animal Sources; References; 5: Experimental Models for℗ Inflammation; 5.1 In Vitro Method for℗ Anti-inflammatory Activity; 5.1.1 3H-Bradykinin Receptor Binding; 5.1.2 3H-Substance P Receptor Binding; 5.1.3 In Vitro Assay for℗ Polymorphonuclear Leukocyte Chemotaxis; 5.1.4 In Vitro Assay of℗ Arachidonic Acid Metabolism; 5.1.5 In Vitro Assay for℗ Induced Release of℗ Cytokines from℗ Human White Blood Cells; 5.1.6 Flow Cytometric Analysis of℗ Intracellular Cytokines; 5.1.7 Binding to℗ Interferon Receptors; 5.1.8 Screening for℗ Interleukin-1 Antagonists
5.1.9 Inhibition of℗ Interleukin-1β Converting Enzyme (ICE)5.2 In Vivo Method for℗ Anti-inflammatory Activity; 5.2.1 UV Induced Erythema in℗ Guinea Pig; 5.2.2 Carrageenan Induced Paw Edema Model; 5.2.3 Carrageenan Induced Pleurisy; 5.2.4 Glass Rod Granuloma; 5.2.5 In Vivo Inhibition of℗ Leukocyte Adhesion to℗ Rat Mesenteric Venules; 5.2.6 Oxazolone-Induced Ear Edema in℗ Mice; 5.2.7 Croton-Oil Ear Edema in℗ Rats and℗ Mice; References; 6: Inflammation and℗ Lifestyle; 6.1 Inflammation News; 6.1.1 Fish Oil; 6.1.2 Green Tea; 6.1.3 Plumeria Acuminate; 6.1.4 Pyridoxine; 6.1.5 Meditation; 6.1.6 DMSO
6.1.7 Niacin-Bound Chromium (Cr-P)6.1.8 Olive Oil; 6.1.9 Zinc; 6.1.10 Pomegranate; 6.1.11 Yoga Reduces Inflammation; 6.1.12 Fermented Food and℗ Beverages; 6.1.13 Omega-3 Fatty Acids; 6.1.14 Nopal Cactus Fruit; 6.1.15 Maqui Berry; 6.1.16 Astaxanthin; 6.1.17 Bad Eating Habits; 6.1.18 Celery; 6.1.19 Chokeberry; 6.1.20 Fats and℗ Cholesterol; 6.1.21 Dark Chocolate and℗ Pistachios; 6.1.22 Cilantro; 6.1.23 Resveratrol and℗ Quercetin; References; Summary and℗ Discussion; References
2.6.2 Polymorphonuclear Leukocytes2.6.3 Monocytes/Macrophages; 2.6.4 Vascular Endothelial Cells; 2.6.5 Platelets; 2.6.6 Neurons; 2.7 Inflammation and℗ Recovery; References; 3: Inflammatory Mediators; 3.1 Inflammatory Mediators; 3.1.1 Cell-Derived Mediators; 3.1.1.1 Histamine; 3.1.1.2 Serotonin; 3.1.1.3 Adenosine; 3.1.1.4 Prostanoids; 3.1.1.5 Leukotrienes; 3.1.1.6 Platelet-Activating Factor; 3.1.1.7 Endothelins; 3.1.2 Plasma-Derived Mediators; 3.1.2.1 Bradykinin; 3.1.2.2 Cytokines; References; 4: Natural Sources of℗ Anti-inflammation; 4.1 Anti-inflammatory Source; 4.1.1 Plant Sources
4.2 Marine Sources4.3 Animal Sources; References; 5: Experimental Models for℗ Inflammation; 5.1 In Vitro Method for℗ Anti-inflammatory Activity; 5.1.1 3H-Bradykinin Receptor Binding; 5.1.2 3H-Substance P Receptor Binding; 5.1.3 In Vitro Assay for℗ Polymorphonuclear Leukocyte Chemotaxis; 5.1.4 In Vitro Assay of℗ Arachidonic Acid Metabolism; 5.1.5 In Vitro Assay for℗ Induced Release of℗ Cytokines from℗ Human White Blood Cells; 5.1.6 Flow Cytometric Analysis of℗ Intracellular Cytokines; 5.1.7 Binding to℗ Interferon Receptors; 5.1.8 Screening for℗ Interleukin-1 Antagonists
5.1.9 Inhibition of℗ Interleukin-1β Converting Enzyme (ICE)5.2 In Vivo Method for℗ Anti-inflammatory Activity; 5.2.1 UV Induced Erythema in℗ Guinea Pig; 5.2.2 Carrageenan Induced Paw Edema Model; 5.2.3 Carrageenan Induced Pleurisy; 5.2.4 Glass Rod Granuloma; 5.2.5 In Vivo Inhibition of℗ Leukocyte Adhesion to℗ Rat Mesenteric Venules; 5.2.6 Oxazolone-Induced Ear Edema in℗ Mice; 5.2.7 Croton-Oil Ear Edema in℗ Rats and℗ Mice; References; 6: Inflammation and℗ Lifestyle; 6.1 Inflammation News; 6.1.1 Fish Oil; 6.1.2 Green Tea; 6.1.3 Plumeria Acuminate; 6.1.4 Pyridoxine; 6.1.5 Meditation; 6.1.6 DMSO
6.1.7 Niacin-Bound Chromium (Cr-P)6.1.8 Olive Oil; 6.1.9 Zinc; 6.1.10 Pomegranate; 6.1.11 Yoga Reduces Inflammation; 6.1.12 Fermented Food and℗ Beverages; 6.1.13 Omega-3 Fatty Acids; 6.1.14 Nopal Cactus Fruit; 6.1.15 Maqui Berry; 6.1.16 Astaxanthin; 6.1.17 Bad Eating Habits; 6.1.18 Celery; 6.1.19 Chokeberry; 6.1.20 Fats and℗ Cholesterol; 6.1.21 Dark Chocolate and℗ Pistachios; 6.1.22 Cilantro; 6.1.23 Resveratrol and℗ Quercetin; References; Summary and℗ Discussion; References