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Olive Oil Phenols as Promising Multi-targeting Agents against Alzheimer's disease
Alzheimer's disease, Drosophila melanogaster and Polyphenols
Biflavonoids as Potential Small Molecule Therapeutics for Alzheimer's disease
Natural Phenolic Compounds as Therapeutic and Preventive Agents for Cerebral Amyloidosis.- Brain Food for Alzheimer-free Ageing: Focus on Herbal Medicines
Tea Polyphenols in Parkinson's disease
The Effect of (-)-Epigallo-catechin-(3)-gallate on Amyloidogenic Proteins Suggests a Common Mechanism.

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