Heat and mass transfer in the melting of frost [electronic resource] / William F. Mohs, Francis A. Kulacki.
Mohs, William F., author.; Kulacki, F. A., author.
2015
TJ260
Available Online

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Title Heat and mass transfer in the melting of frost [electronic resource] / William F. Mohs, Francis A. Kulacki.
Author Mohs, William F., author.
ISBN 9783319205083 electronic book
3319205080 electronic book
9783319205076
DOI https://doi.org/10.1007/978-3-319-20508-3
Published Cham : Springer, 2015.
Language English
Description 1 online resource (viii, 97 pages) : illustrations
Other Standard Identifiers 10.1007/978-3-319-20508-3 doi
Call Number TJ260
Dewey Decimal Classification 621.402/2
Summary This Brief is aimed at engineers and researchers involved in the refrigeration industry: specifically, those interested in energy utilization and system efficiency. The book presents what the authors believe is the first comprehensive frost melting study involving all aspects of heat and mass transfer. The volume's description of in-plane and normal digital images of frost growth and melting is also unique in the field, and the digital analysis technique offers an advantage over invasive measurement methods. The scope of book's coverage includes modeling and experimentation for the frost formation and melting processes. The key sub-specialties to which the book are aimed include refrigeration system analysis and design, coupled heat and mass transfer, and phase-change processes.
Bibliography, etc. Note Includes bibliographical references and index.
Access Note Access limited to authorized users.
Source of Description Online resource; title from PDF title page (SpringerLink, viewed July 8, 2015).
Added Author Kulacki, F. A., author.
Series SpringerBriefs in applied sciences and technology. Thermal engineering and applied science,
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1. Introduction
2. State-of-the-Art
3. Multi-Stage Defrost Model
4. Experimental Method
5. Measurement of the Defrost Process
6. Solution of the Defrost Model.

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