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000731916 020__ $$a9783319213170$$qelectronic book
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000731916 0247_ $$a10.1007/978-3-319-21317-0$$2doi
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000731916 24500 $$aSialoGlyco chemistry and biology.$$nII,$$pTools and techniques to identify and capture sialoglycans$$h[electronic resource] /$$cRita Gerardy-Schahn, Philippe Delannoy, Mark von Itzstein, editors ; with contributions by B. Ernst [and more].
000731916 24630 $$aTools and techniques to identify and capture sialoglycans
000731916 264_1 $$aCham :$$bSpringer,$$c2015.
000731916 300__ $$a1 online resource (ix, 254 pages) :$$billustrations.
000731916 336__ $$atext$$btxt$$2rdacontent
000731916 337__ $$acomputer$$bc$$2rdamedia
000731916 338__ $$aonline resource$$bcr$$2rdacarrier
000731916 4901_ $$aTopics in Current Chemistry,$$x0340-1022 ;$$v367
000731916 506__ $$aAccess limited to authorized users.
000731916 588__ $$aOnline resource; title from PDF title page (SpringerLink, viewed August 6, 2015).
000731916 650_0 $$aSialic acids.
000731916 650_0 $$aGlycosylation.
000731916 7001_ $$aGerardy-Schahn, Rita,$$eeditor.
000731916 7001_ $$aDelannoy, Philippe,$$eeditor.
000731916 7001_ $$aItzstein, Mark von,$$eeditor.
000731916 830_0 $$aTopics in current chemistry ;$$v367.
000731916 85280 $$bebk$$hSpringerLink
000731916 85640 $$3SpringerLink$$uhttps://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-3-319-21317-0$$zOnline Access$$91397441.1
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