@article{733479,
      recid = {733479},
      author = {Franey, Pierre. and Flaste, Richard.},
      title = {Pierre Franey's cooking in France /},
      publisher = {Knopf,},
      address = {New York :},
      pages = {322 pages, [8] pages of plates :},
      year = {1994},
      note = {Includes index.},
      abstract = {Focuses on regional specialties of French cooking.  Includes classic recipes and background information from  each region.},
      url = {http://library.usi.edu/record/733479},
}