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PART I DEVELOPMENT OF FUNGICIDE RESISTANCE
1 Fungicide Resistance: 40 Years on and Still a Major Problem
2 Genetics of Fungicide Resistance
3 Stability of Resistance
4 Modelling Analysis of Resistance Management: The Use of Mathematical Models to Guide Fungicide Resistance Management Decisions
5 Modelling Analysis of Resistance Management: Evidence Based Resistance Management
6 Fitness Cost of Resistance: Impact on Management
PART II MECHANISMS OF RESISTANCE
7 Anti-Tubulin Agents
8 Respiration Inhibitors: Complex II
9 Respiration Inhibitors: Complex III
10 Oomycete Fungicides: Phenylamides, Quinone outside Inhibitors and Carboxylic Acid Amides
11 Melanin Biosynthesis Inhibitors
12 Histidine Kinase Inhibitors
13 Sterol Biosynthesis Inhibitors: C-14 Demethylation (DMIs)
14 Sterol biosynthesis inhibitors: C-4 demethylation
15 Multidrug Efflux Transporters
PART III MONITORING RESISTANCE
16 Monitoring Resistance in Obligate Pathogens by Bioassays Relating to Field Use: Grapevine Powdery and Downy Mildews
17 Monitoring Resistance by Bioassay: Relating Results to Field Use Using Culturing Methods
18 Monitoring Resistance Using Molecular Methods
PART IV RESISTANCE MANAGEMENT IN MAJOR CROPS
19 Wheat Pathogens in China
20 Origin of Fungicide Resistant Barley Powdery Mildew in West Australia: Lessons to be learned
21 Rice pathogens in Japan
22 Potato Pathogens in Northern and Western Europe
23 Sugar Beet Diseases: Cercospora Leaf Spot
24 Oilseed Rape Pathogens in France
25 Cucurbit Powdery Mildew in the USA
26 Grapevine Gray Mold in France
27 Fungicide Resistance in Venturia Inaequalis, the Causal Agent of Apple Scab, in the United States
28 Resistance in Postharvest Pathogens of Citrus in the United States
29 Banana Diseases.

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