TY  - BOOK
T1  - Tasty :the art and science of what we eat /
AU  - McQuaid, John,
ET  - First Scribner hardcover edition.
CN  - TX631
CN  - TX631
ID  - 734435
KW  - Flavor.
KW  - Taste.
KW  - Food
KW  - Gastronomy.
KW  - Food habits.
KW  - Food
KW  - Food industry and trade.
SN  - 9781451685008
SN  - 1451685009
TI  - Tasty :the art and science of what we eat /
ER  -