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Chapter 1. Introduction
Part I: Rationale and Extent of Agricultural Diversification
Chapter 2. Green Revolution in Eastern India
Chapter 3. Diversified Sustainable Agriculture in Eastern India
Chapter 4. Crop Diversification: An Exploratory Analysis
Chapter 5. Trend and Pattern of Crop Diversification in Odisha
Chapter 6. Pattern of Agricultural Diversification in Odisha
Chapter 7. A Study on the Extent of Crop Diversification in West Bengal
Chapter 8. A Study of Diversification of Katarni to HYV paddy in Bihar
Part II: Nature and Problems of Agricultural Diversification
Chapter 9. Role of Dairying in Diversification of Indian Agriculture
Chapter 10. Crop Diversification through Oilseeds in Eastern India
Chapter 11. Crop Diversification in North Eastern Plain Zone of India
Chapter 12. Crop diversification in West Bengal: Nature and Constraints
Chapter 13. Problems of Crop Diversification in West Bengal
Chapter 14. Factors Influencing Extent of Diversification in West Bengal
Chapter 15. Causes of Agricultural Diversification in Bihar and Jharkhand
Chapter 16. Policy Intervention in West Bengal Agriculture: Role of Diversification
Part III: Food and Livelihood Security through Agricultural Diversification
Chapter 17. Diversification and Food Security in the North Eastern States of India
Chapter 18. Impact of Improved Agro-techniques towards Food and Livelihood Security
Chapter 19. Floriculture in West Bengal in Augmenting Income and Export
Chapter 20. Role of Muga Culture in Diversification Strategy.

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