HACCP [electronic resource] : a food industry briefing / Sara Mortimore and Carol Wallace.
2015
TX531 .M653 2015eb
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Details
Title
HACCP [electronic resource] : a food industry briefing / Sara Mortimore and Carol Wallace.
Author
Edition
Second edition.
ISBN
9781118427231
9781118427217 electronic book
9781118427217 electronic book
Published
Chichester, England : Wiley Blackwell, 2015.
Copyright
©2015
Language
English
Description
1 online resource (186 pages) : illustrations
Call Number
TX531 .M653 2015eb
Dewey Decimal Classification
363.19/2
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Added Author
Available in Other Form
Print version: Mortimore, Sara. HACCP : a food industry briefing. Second edition. Chichester, England : Wiley Blackwell, c2015 9781118427231
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