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000753328 019__ $$a934607928$$a934770688
000753328 020__ $$a9789812879523$$q(electronic book)
000753328 020__ $$a9812879528$$q(electronic book)
000753328 020__ $$z9789812879509
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000753328 0247_ $$a10.1007/978-981-287-952-3$$2doi
000753328 035__ $$aSP(OCoLC)ocn934709981
000753328 035__ $$aSP(OCoLC)934709981$$z(OCoLC)934607928$$z(OCoLC)934770688
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000753328 049__ $$aISEA
000753328 050_4 $$aSB608.H83
000753328 08204 $$a635/.04$$223
000753328 1001_ $$aParvatha Reddy, P.,$$eauthor.
000753328 24510 $$aSustainable crop protection under protected cultivation$$h[electronic resource] /$$cP. Parvatha Reddy.
000753328 264_1 $$aSingapore :$$bSpringer,$$c2016.
000753328 300__ $$a1 online resource (xxx, 434 pages) :$$billustrations.
000753328 336__ $$atext$$btxt$$2rdacontent
000753328 337__ $$acomputer$$bc$$2rdamedia
000753328 338__ $$aonline resource$$bcr$$2rdacarrier
000753328 504__ $$aIncludes bibliographical references and index.
000753328 5050_ $$a1. Protected Cultivation -- 2. Greenhouse Technology -- 3. Crop Protection.- 4. Disinfestation Of Soil And Growth Media For Management Of Soil-Borne Diseases -- 5. Biological Control Of Plant Pathogens -- 6. Compost In Disease Management -- 7. Grafted Vegetables For Management Of Soil-Borne Pathogens -- 8. Biorational Pest Management -- 9. Drip Chemigation For Insect Pest Management -- 10. Selective Pesticides In IPM -- 11. Plant Diseases And Their Management -- 12. Fungal Diseases And Their Management -- 13. Bacterial Diseases And Their Management -- 14. Viral Diseases And Their Management -- 15. Nematode Diseases And Their Management -- 16. Insects Pests And Their Management -- 17. Aphids And Their Management -- 18. Thrips And Their Management -- 19. Whiteflies And Their Management -- 20. Pest And Predatory Mites -- 21. Strawberry -- 22. Tomato -- 23. Bell Pepper -- 24. Cucumber -- 25. Cole Crops -- 26. Lettuce -- 27. Rose -- 28. Carnation -- 29. Gerbera -- 30. Chrysanthemum -- 31. Gladiolus -- 32. Lilies -- 33. Orchids -- 34. Anthuriums -- 35. The Way Forward.
000753328 506__ $$aAccess limited to authorized users.
000753328 520__ $$aThis book focuses on pests (insect and mite) and diseases (fungal, bacterial, viral and nematode) in protected horticulture (fruits, vegetables and ornamentals) using physical, cultural, chemical, biological, host resistance, and integrated methods. It opens with chapters describing the setting in which integrated pest and disease control operates, i.e., the greenhouse and its environment. Subsequent chapters present the basic strategies and tactics of different control methods including integrated control, with special reference to greenhouse crops. Further chapters include the different facets of biological pest and disease control - its scientific bases, its development in practice, its commercialization and quality control. The concluding chapters of the book highlight the present status of integrated pest and disease control for the most important greenhouse crops (fruits, vegetables and flower crops) worldwide. The book's final chapter explores future challenges for researchers assigned to identify non-pesticide methods and integrate sustainable pest management technologies that can contribute to increased productivity, such as breeding for durable resistance, biological control and devising integrated methods that will have minimal adverse environmental and social impacts. Among productivity-enhancing technologies, protected cultivation has a tremendous potential to increase the yield of vegetables and flower crops by severa l fold. Pests and diseases are one of the major challenges to protected cultivation. Year-round warm temperatures and relatively high humidity together with abundant food make the protected environment of greenhouses highly attractive to pests and diseases. Nevertheless, very little attention has been paid to the manipulation of greenhouse environments expressly to avoid disease epidemics and insect infestations, which together can easily account for 30% of crop losses. This book will be of immense value to all members of the scientific community involved in teaching, research and extension activities on protected horticulture. It also offers a useful reference guide for policymakers and practicing farmers, and can be used as a textbook for postgraduate courses.
000753328 588__ $$aOnline resource; title from PDF title page (SpringerLink, viewed January 14, 2016).
000753328 650_0 $$aHorticultural crops$$xProtection.
000753328 650_0 $$aHorticultural crops$$xDiseases and pests$$xControl.
000753328 77608 $$iPrint version:$$z9812879501$$z9789812879509$$w(OCoLC)919479676
000753328 852__ $$bebk
000753328 85640 $$3SpringerLink$$uhttps://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-981-287-952-3$$zOnline Access$$91397441.1
000753328 909CO $$ooai:library.usi.edu:753328$$pGLOBAL_SET
000753328 980__ $$aEBOOK
000753328 980__ $$aBIB
000753328 982__ $$aEbook
000753328 983__ $$aOnline
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