Bioluminescence [electronic resource] : fundamentals and applications in biotechnology. Volume 3 / Gérald Thouand, Robert Marks, editors ; with contributions by M.M. Calabretta [and more].
Thouand, Gérald, editor.; Marks, Robert, editor.
2016
QH641
Available Online

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Title
Bioluminescence [electronic resource] : fundamentals and applications in biotechnology. Volume 3 / Gérald Thouand, Robert Marks, editors ; with contributions by M.M. Calabretta [and more].
ISBN
9783319274072 (electronic book)
3319274074 (electronic book)
9783319274058
3319274058
DOI
https://doi.org/10.1007/978-3-319-27407-2
Published
Cham : Springer, 2016.
Language
English
Description
1 online resource (viii, 203 pages) : illustrations.
Item Number
10.1007/978-3-319-27407-2 doi
Call Number
QH641
Dewey Decimal Classification
572/.4358
Summary
This book review series presents current trends in modern biotechnology. The aim is to cover all aspects of this interdisciplinary technology where knowledge, methods and expertise are required from chemistry, biochemistry, microbiology, genetics, chemical engineering and computer science. Volumes are organized topically and provide a comprehensive discussion of developments in the respective field over the past 3-5 years. The series also discusses new discoveries and applications. Special volumes are dedicated to selected topics which focus on new biotechnological products and new processes for their synthesis and purification. In general, special volumes are edited by well-known guest editors. The series editor and publisher will however always be pleased to receive suggestions and supplementary information. Manuscripts are accepted in English.
Note
Includes index.
Access Note
Access limited to authorized users.
Source of Description
Online resource; title from PDF title page (SpringerLink, viewed January 21, 2016).
Added Author
Thouand, Gérald, editor.
Marks, Robert, editor.
Series
Advances in biochemical engineering/biotechnology ; 154.
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