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Biosensors for Security and Bioterrorism: Definitions, History, Types of Agents, New Trends and Applications
Microfluidics a Potent Route to Sample Delivery for Non-Intrusive Sensors
New Routes in the High-Throughput Screening of Toxic Proteins Using Immunochemical Tools
Voltammetric Electronic Tongue for the Sensing of Explosives and its Mixtures
Magneto Actuated Biosensors for Foodborne Pathogens and Infection Diseases Affecting Global Health
Electrochemical Biosensors for Chemical Warfare Agents.-Macromolecular Imprinting for Improved Health Security
Electrochemical DNA Biosensors for Bioterrorism prevention
Biosensors for the Express Evaluation of the Level of Genotoxicity of Chemical Substances
Efficiency of Instrumental Analytical Approaches at the Control of Bacterial Infections in Water, Foods and Feeds.-Biosensors for the Detection of Emerging Marine Toxins.-Aptasensor Technologies Developed for Detection of Toxins.-Electrochemical and Acoustic Biosensors based on DNA Aptamers for Detection of Mycotoxins; T. Hianik
Electrochemical Biosensors for Food Security: Allergens and Adulterants Detection
Redox Labeling of Nucleic Acids for Electrochemical Analysis of Nucleotide Sequences and DNA Damage
Biosensing of Neurotoxicity to Prevent Bioterrorist Threats and Harmful Algal Blooms
Biosensors for Detection of Anticholinesterase Agents
Efficiency of Non-Label Optical Biosensors for the Express Control of Toxic Agents in Food
Sensors for Rapid Detection of Environmental Toxicity in Blood of Poisoned People
Emerging Biosensor for Pesticide Detection
Label-free Optical Biosensors for Monitoring Cellular Processes and Cytotoxic Agents at Interfaces Using Guided Modes and Advanced Phase-Contrast Imaging Techniques
Electrochemical Biosensors for Food Security: Mycotoxins Detection
Comparative Studies on Optical Biosensors for Detection of Bio-toxins.< .

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