Emerging technologies for food processing [electronic resource] / edited by Da-Wen Sun.
2005
TP370 .E44 2005eb
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Details
Title
Emerging technologies for food processing [electronic resource] / edited by Da-Wen Sun.
ISBN
0126767572
0080455646
0080455646
Publication Details
San Diego, Calif. : Elsevier Academic Press, c2005.
Language
English
Description
xvii, 768 p. : ill.
Call Number
TP370 .E44 2005eb
Dewey Decimal Classification
664
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Added Author
Series
Food science and technology international series.
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