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Flour and breads and their fortification in health and disease prevention/ edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel.

Preedy, Victor R.; Watson, Ronald R. (Ronald Ross); Patel, Vinood B.
2011
TX769 .F56 2011
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Title
Flour and breads and their fortification in health and disease prevention/ edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel.
Edition
1st ed.
ISBN
9780123808868
9780123808875 (electronic bk.)
Publication Details
London : Elsevier Science, 2011.
Language
English
Description
xvii, 524 p. : ill. (some col.)
Call Number
TX769 .F56 2011
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Added Author
Preedy, Victor R.
Watson, Ronald R. (Ronald Ross)
Patel, Vinood B.
Linked Resources
Online Access
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section 1. Flour and breads
section 2. Fortification of flour and breads and their metabolic effects.

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