000758381 000__ 01192cam\a2200313Ma\4500 000758381 001__ 758381 000758381 005__ 20210515120122.0 000758381 006__ m\\\\\o\\d\\\\\\\\ 000758381 007__ cr\cn\nnnunnun 000758381 008__ 130314s2013\\\\enkad\\\ob\\\\001\0\eng\d 000758381 020__ $$z9780123919212 000758381 020__ $$a9780123919281$$q(electronic book) 000758381 035__ $$a(CaPaEBR)ebr10665770 000758381 035__ $$a(OCoLC)834587246 000758381 040__ $$aCaPaEBR$$cCaPaEBR 000758381 05014 $$aTD899.F585$$bF66 2013eb 000758381 24500 $$aFood industry wastes$$h[electronic resource] :$$bassessment and recuperation of commodities /$$cedited by Maria R. Kosseva, Colin Webb. 000758381 250__ $$a1st ed. 000758381 260__ $$aLondon :$$bAcademic Press,$$c2013. 000758381 300__ $$axxvi, 312 p. :$$bill. (some col.). 000758381 440_0 $$aFood science and technology international series 000758381 504__ $$aIncludes bibliographical references and index. 000758381 506__ $$aAccess limited to authorized users. 000758381 650_0 $$aFood industry and trade$$xWaste disposal. 000758381 7001_ $$aKosseva, Maria R. 000758381 7001_ $$aWebb, Colin. 000758381 852__ $$bebk 000758381 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=10665770$$zOnline Access 000758381 909CO $$ooai:library.usi.edu:758381$$pGLOBAL_SET 000758381 980__ $$aEBOOK 000758381 980__ $$aBIB 000758381 982__ $$aEbook 000758381 983__ $$aOnline