000760134 000__ 01701cam\a2200445Ii\4500 000760134 001__ 760134 000760134 005__ 20230306141954.0 000760134 006__ m\\\\\o\\d\\\\\\\\ 000760134 007__ cr\cn\nnnunnun 000760134 008__ 160823s2016\\\\sz\a\\\\o\\\\\001\0\eng\d 000760134 020__ $$a9783319393063$$q(electronic book) 000760134 020__ $$a3319393065$$q(electronic book) 000760134 020__ $$z9783319393056 000760134 035__ $$aSP(OCoLC)ocn957156814 000760134 035__ $$aSP(OCoLC)957156814 000760134 040__ $$aN$T$$beng$$erda$$epn$$cN$T$$dIDEBK$$dGW5XE$$dEBLCP$$dEBLB$$dOCLCF 000760134 049__ $$aISEA 000760134 050_4 $$aT174.7 000760134 08204 $$a620/.5$$223 000760134 24500 $$aNanoscience in food and agriculture.$$n2$$h[electronic resource] /$$cShivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors. 000760134 264_1 $$aSwitzerland :$$bSpringer,$$c2016. 000760134 300__ $$a1 online resource (xvii, 373 pages) :$$billustrations. 000760134 336__ $$atext$$btxt$$2rdacontent 000760134 337__ $$acomputer$$bc$$2rdamedia 000760134 338__ $$aonline resource$$bcr$$2rdacarrier 000760134 4901_ $$aSustainable agriculture reviews,$$x2210-4410 ;$$vvolume 21 000760134 500__ $$aIncludes index. 000760134 506__ $$aAccess limited to authorized users. 000760134 588__ $$aOnline resource; title from PDF title page (SpringerLink, viewed August 30, 2016). 000760134 650_0 $$aNanotechnology. 000760134 650_0 $$aAgricultural innovations. 000760134 650_0 $$aFood industry and trade$$xTechnological innovations. 000760134 7001_ $$aRanjan, Shivendu,$$eeditor. 000760134 7001_ $$aDasgupta, Nandita,$$eeditor. 000760134 7001_ $$aLichtfouse, Eric,$$eeditor. 000760134 830_0 $$aSustainable agriculture reviews ;$$vv. 21. 000760134 852__ $$bebk 000760134 85640 $$3SpringerLink$$uhttps://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-3-319-39306-3$$zOnline Access$$91397441.1 000760134 909CO $$ooai:library.usi.edu:760134$$pGLOBAL_SET 000760134 980__ $$aEBOOK 000760134 980__ $$aBIB 000760134 982__ $$aEbook 000760134 983__ $$aOnline 000760134 994__ $$a92$$bISE