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000763823 019__ $$a915503169$$a953629763
000763823 020__ $$a9781622319985
000763823 020__ $$a1622319982
000763823 02802 $$aDD22051$$bRecorded Books
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000763823 035__ $$a763823
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000763823 05004 $$aTX355.5$$b.B56 2016ab
000763823 08204 $$a641.3$$223
000763823 1001_ $$aBlount, Roy,$$cJr.,$$d1941-$$eauthor,$$enarrator.
000763823 24010 $$aWorks.$$kSelections
000763823 24510 $$aSave room for pie :$$bfood songs and chewy ruminations /$$cRoy Blount, Jr.
000763823 250__ $$aUnabridged.
000763823 264_1 $$a[Prince Frederick, Maryland] :$$bHighBridge, a division of Recorded Books,$$c[2016]
000763823 264_4 $$c℗2016
000763823 300__ $$a7 audio discs (8 hr., 30 min.) :$$bdigital, stereo, CD audio ;$$c4 3/4 in.
000763823 306__ $$a083000
000763823 336__ $$aspoken word$$bspw$$2rdacontent
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000763823 5110_ $$aRead by the author.
000763823 520__ $$aShares meditative poems, limericks, and satirical articles on subjects ranging from bacon froth and Kobe beef to the global climate and personal health.
000763823 60010 $$aBlount, Roy,$$cJr.,$$d1941-$$vAnecdotes.
000763823 650_0 $$aFood$$vAnecdotes.
000763823 650_0 $$aFood in literature.
000763823 655_7 $$aAudiobooks.$$2lcgft
000763823 85200 $$bscd$$hTX355.5$$i.B56$$i2016ab
000763823 909CO $$ooai:library.usi.edu:763823$$pGLOBAL_SET
000763823 980__ $$aBIB
000763823 980__ $$aCD