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000768546 020__ $$z9781118735985
000768546 020__ $$a9781118736043$$q(electronic book)
000768546 035__ $$a(MiAaPQ)ebr11146601
000768546 040__ $$aMiAaPQ$$beng$$erda$$epn$$cMiAaPQ$$dMiAaPQ
000768546 050_4 $$aSB388$$b.G737 2016eb
000768546 08204 $$a634.8$$223
000768546 24500 $$aGrapevine in a changing environment :$$ba molecular and ecophysiological perspective /$$cedited by Hernâni Varanda Gerós [and three others] ; contributors, Sara Amâncio [and sixty-two others].
000768546 264_1 $$aChichester, West Sussex, United Kingdom :$$bWiley Blackwell,$$c2016.
000768546 264_4 $$c©2016
000768546 300__ $$a1 online resource (476 pages) :$$billustrations, maps
000768546 336__ $$atext$$2rdacontent
000768546 337__ $$acomputer$$2rdamedia
000768546 338__ $$aonline resource$$2rdacarrier
000768546 504__ $$aIncludes bibliographical references and index.
000768546 506__ $$aAccess limited to authorized users.
000768546 588__ $$aDescription based on online resource; title from PDF title page (ebrary, viewed February 9, 2016).
000768546 650_0 $$aGrapes$$xClimatic factors.
000768546 650_0 $$aViticulture$$xEnvironmental aspects.
000768546 650_0 $$aGrapes$$xNutrition.
000768546 7001_ $$aGerós, Hernâni Varanda,$$eeditor.
000768546 7001_ $$aAmâncio, Sara,$$econtributor.
000768546 77608 $$iPrint version:$$tGrapevine in a changing environment : a molecular and ecophysiological perspective.$$dChichester, West Sussex, United Kingdom : Wiley Blackwell, c2016 $$z9781118735985
000768546 852__ $$bebk
000768546 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://site.ebrary.com/lib/usiricelib/Doc?id=11146601$$zOnline Access
000768546 909CO $$ooai:library.usi.edu:768546$$pGLOBAL_SET
000768546 980__ $$aEBOOK
000768546 980__ $$aBIB
000768546 982__ $$aEbook
000768546 983__ $$aOnline