TY  - GEN
T1  - Food hygiene and applied food microbiology in an anthropological cross cultural perspective /
AU  - Zaccheo, Aleardo.
AU  - Palmaccio, Eleonora.
AU  - Venable, Morgan.
AU  - Locarnini-Sciaroni, Isabella.
AU  - Parisi, Salvatore.
CN  - QR115
ID  - 777854
KW  - Food
KW  - Food adulteration and inspection.
SN  - 9783319449753
SN  - 3319449753
TI  - Food hygiene and applied food microbiology in an anthropological cross cultural perspective /
LK  - https://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-3-319-44975-3
UR  - https://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-3-319-44975-3
ER  -