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000778711 24500 $$aFuture of food gaps in Egypt :$$bobstacles and opportunities /$$cSamiha A.H. Ouda [and five others].
000778711 264_1 $$aCham, Switzerland :$$bSpringer,$$c2017.
000778711 264_4 $$c©2017
000778711 300__ $$a1 online resource (99 pages) :$$billustrations.
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000778711 4901_ $$aSpringerBriefs in Agriculture,$$x2211-8098
000778711 5050_ $$aIntroduction -- Chapter 1: Present and Future Water Requirements for Crops -- Chapter 2: Projections of the Egyptian Population -- Chapter 3: Crops Intensification to Reduce Wheat Gap in Egypt -- Chapter 4: Increasing Land and Water Productivities to Reduce Maize Food Gap -- Chapter 5: Solution for Faba Bean Production-Consumption Gap -- Chapter 6: Conclusion and Recommendations to Policy Makers.
000778711 506__ $$aAccess limited to authorized users.
000778711 520__ $$aThis work gives a multidisciplinary approach to assess and provide solutions to improve food security in Egypt. It has specific chapters on projection of climate change using IPCC AR5 models and regional climate model, and a chapter on population projection in 2030. This book aimed at research, graduate/post graduate students and policy makers. It can also be used by overpopulated countries to solve their own food gap problems.
000778711 650_0 $$aFood supply$$zEgypt.
000778711 650_0 $$aFood supply$$xGovernment policy$$zEgypt.
000778711 7001_ $$aOuda, Samiha A. H.,$$eauthor.
000778711 77608 $$iPrint version:$$z331946941X$$z9783319469416$$w(OCoLC)957532462
000778711 830_0 $$aSpringerBriefs in agriculture.
000778711 852__ $$bebk
000778711 85640 $$3SpringerLink$$uhttps://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-3-319-46942-3$$zOnline Access$$91397441.1
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