Grapevine yellows diseases and their phytoplasma agents biology and detection / Marina Dermastia, Assunta Bertaccini, Fiona Constable, Nataša Mehle.
Dermastia, Marina.; Bertaccini, Assunta.; Constable, Fiona.; Mehle, Nataša.
2017
SB608.G7
Available Online

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Title Grapevine yellows diseases and their phytoplasma agents biology and detection / Marina Dermastia, Assunta Bertaccini, Fiona Constable, Nataša Mehle.
ISBN 9783319506487 (electronic book)
331950648X (electronic book)
9783319506470
3319506471
DOI https://doi.org/10.1007/978-3-319-50648-7
Publication Details Cham : Springer, 2017.
Language English
Description 1 online resource (105 pages)
Item Number 10.1007/978-3-319-50648-7 doi
Call Number SB608.G7
Dewey Decimal Classification 634.8/23
Summary This work is to compile our current knowledge on GY phytoplasma biology at the genomic, transcriptomics, proteomics and metabolomics level, as well as to summarize the approaches for their detection.Phytoplasma are the most poorly characterized plant pathogenic bacteria from the Mollicutes class. In recent years new biostatistics and bioinformatics approaches have improved our understanding of their biology and interactions with host grapevines and a great improvement has been made toward their molecular detection, both in laboratories and on-site. They have a broad range of plant hosts among the monocots and dicots, and diseases of many important crops are associated with these pathogens. At least ten taxonomically unrelated phytoplasmas, one of them a quarantine pest in Europe, have been associated with grapevine yellows diseases (GY), which have great economic impact on viticulture worldwide.
Bibliography, etc. Note Includes bibliographical references and index.
Access Note Access limited to authorized users.
Digital File Characteristics text file PDF
Source of Description Description based upon print version of record.
Added Author Dermastia, Marina.
Bertaccini, Assunta.
Constable, Fiona.
Mehle, Nataša.
Series SpringerBriefs in agriculture.
Available in Other Form Grapevine Yellows Diseases and Their Phytoplasma Agents : Biology and Detection
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Phytoplasmas ? dangerous and intriguing bacteria
Worldwide distribution and identification of grapevine yellows diseases
Grapevine yellows phytoplasmas in Europe
Grapevine yellows phytoplasmas in America
Grapevine yellows phytoplasmas in Africa
Ggrapevine yellows phytoplasmas in Australia
Interactions between grapevines and grapevine yellows phytoplasmas BNp and FDp
How phytoplasmas interact with their hosts, based on analysis of their genomes
Pre-symptomatic grapevine responses to grapevine yellows phytoplasma infection
Ultrastructure of phloem infected with grapevine yellows phytoplasmas
Infection of grapevine with grapevine yellows phytoplasmas affects photosynthesis
Grapevine yellows phytoplasma infection is associated with prominent changes in carbohydrate metabolism
Grapevine yellows phytoplasma infection affects the plant-energy-associated network
Changed concentrations of amino acids in infected vein-enriched grapevine samples
Changes in the flavonoid pathway in grapevineyellows phytoplasma infected grapevines
Induced salicylic-acid-dependent systemic acquired resistance in grapevines infected with grapevine yellows phytoplasmas
The recovery and oxidative-stress phenomena
Detection of phytoplasmas associated to grapevine yellows diseases in research and diagnostics
Biological tests
Microscopy techniques
Immunological approaches
Molecular approaches
Step-by-step routine detection of grapevine yellows phytoplasmas.

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