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Table of Contents
1. Basic Concept and Summary; Akifumi Kuchiki and Tetsuo Mizobe
2. The Agriculture, Food, and Tourism Industry Cluster in China; Ke Ding
3. The Agriculture, Food, and Tourism Industry Cluster in the Republic of Korea; Youkyung Lee
4. The Agriculture, Food, and Tourism Industry Cluster in Japan: Case Studies of the Tourism Industry Clustering in Okinawa and Aichi; Teppei Yamashita
5. The Agriculture, Food, and Tourism Industry Cluster in Japan Okinawa: The Key Role of an Airport in Clustering; Koh Kikuchi
6. Tourism Development in Cambodia: Analysis of Factors in the Creation of Local Specialties; Teppei Yamashita
7. Collocation of Industries in Agri-Food-Tourism in Vietnam; Toshitaka Gokan
8. An Application of the Levels of Organization in Biology to Process Formation in an Industrial Cluster: The Economies of Sequence; Akifumi Kuchiki and Tetsuo Mizobe
9. Railway-led Formation of the Agri-Food-Tourism Industry Cluster: Escaping the Middle Income Trap; Akifumi Kuchiki, Toshitaka Gokan, and Toyojiro Maruya
10. Quantitative Analyses of the Economies of Sequence: The Impact of New Airport Construction on Tourism Industry Growth: A Case Study of Hong Kong and Singapore; Zhixin Chen, Yuki Yano, Tetsuya Nakamura and Akifumi Kuchiki
11. An Application of the Flowchart Approach to the Agro-food Processing Industry Cluster in East Asia: The Case of the Nacala Corridor Region in Mozambique; Akifumi Kuchiki and Tetsuo Mizobe
12. A Comparison of the Information Technology Industry Cluster with the Agriculture-Food Cluster from the Perspective of the Economies of Sequence; Akifumi Kuchiki
13. An Application of Biology to the Formation of Segments in an Industrial Cluster; Akifumi Kuchiki.
2. The Agriculture, Food, and Tourism Industry Cluster in China; Ke Ding
3. The Agriculture, Food, and Tourism Industry Cluster in the Republic of Korea; Youkyung Lee
4. The Agriculture, Food, and Tourism Industry Cluster in Japan: Case Studies of the Tourism Industry Clustering in Okinawa and Aichi; Teppei Yamashita
5. The Agriculture, Food, and Tourism Industry Cluster in Japan Okinawa: The Key Role of an Airport in Clustering; Koh Kikuchi
6. Tourism Development in Cambodia: Analysis of Factors in the Creation of Local Specialties; Teppei Yamashita
7. Collocation of Industries in Agri-Food-Tourism in Vietnam; Toshitaka Gokan
8. An Application of the Levels of Organization in Biology to Process Formation in an Industrial Cluster: The Economies of Sequence; Akifumi Kuchiki and Tetsuo Mizobe
9. Railway-led Formation of the Agri-Food-Tourism Industry Cluster: Escaping the Middle Income Trap; Akifumi Kuchiki, Toshitaka Gokan, and Toyojiro Maruya
10. Quantitative Analyses of the Economies of Sequence: The Impact of New Airport Construction on Tourism Industry Growth: A Case Study of Hong Kong and Singapore; Zhixin Chen, Yuki Yano, Tetsuya Nakamura and Akifumi Kuchiki
11. An Application of the Flowchart Approach to the Agro-food Processing Industry Cluster in East Asia: The Case of the Nacala Corridor Region in Mozambique; Akifumi Kuchiki and Tetsuo Mizobe
12. A Comparison of the Information Technology Industry Cluster with the Agriculture-Food Cluster from the Perspective of the Economies of Sequence; Akifumi Kuchiki
13. An Application of Biology to the Formation of Segments in an Industrial Cluster; Akifumi Kuchiki.