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000784121 020__ $$a9781118886373$$qelectronic bk.
000784121 020__ $$a1118886372$$qelectronic bk.
000784121 020__ $$a9781119084310$$qelectronic bk.
000784121 020__ $$a1119084318$$qelectronic bk.
000784121 020__ $$z9781118274279
000784121 020__ $$z9781118886373
000784121 035__ $$a(NhCcYBP)EBC1998789
000784121 040__ $$aNhCcYBP$$cNhCcYBP
000784121 050_4 $$aTP370$$b.C66 2015
000784121 08204 $$a664$$223
000784121 24500 $$aCommunication practices in engineering, manufacturing, and research for food and water safety /$$cedited by David Wright.
000784121 264_1 $$aPiscataway, NJ :$$bIEEE Press ;$$aHoboken, New Jersey :$$bJohn Wiley & Sons, Inc.,$$c[2015]
000784121 300__ $$a1 online resource.
000784121 336__ $$atext$$btxt$$2rdacontent
000784121 337__ $$acomputer$$bc$$2rdamedia
000784121 338__ $$aonline resource$$bcr$$2rdacarrier
000784121 4901_ $$aIEEE PCS Professional engineering communication series
000784121 504__ $$aIncludes bibliographical references and index.
000784121 5050_ $$aCowboys and Computers: Communicating National Animal Identification in the Beef Industry / David Wright -- Children Communicating Food Safety/Teaching Technical Communication to Children: Opportunities Gleaned from the FIRST® LEGO® League 2011 Food Factor Challenge / Edward A Malone, Havva Tezcan-Malone -- The Role of Public (Mis)perceptions in the Acceptance of New Food Technologies: Implications for Food Nanotechnology Applications / Mary L Nucci, William K Hallman -- The New Limeco Story: How One Produce Company Used Third-Party Food Safety Audit Scores to Improve Its Operation / Roy E Costa -- Communication Practices by Way of Permits and Policy: Do Environmental Regulations Promote Sustainability in the Real World? / Becca Cammack -- Influences of Technical Documentation and Its Translation on Efficiency and Customer Satisfaction / Elena Sperandio -- Communicating Food Through Muckraking: Ethics, Food Engineering, and Culinary Realism / Kathryn C Dolan -- Index -- IEEE Press Series on Professional Engineering Communication.
000784121 506__ $$aAccess limited to authorized users
000784121 533__ $$aElectronic reproduction.$$bAnn Arbor, MI$$nAvailable via World Wide Web.
000784121 588__ $$aDescription based on online resource; title from digital title page (viewed on November 05, 2015).
000784121 650_0 $$aFood industry and trade.
000784121 7001_ $$aWright, David,$$eeditor.
000784121 7102_ $$aProQuest (Firm)
000784121 830_0 $$aIEEE PCS professional engineering communication series.
000784121 852__ $$bebk
000784121 85640 $$3GOBI DDA$$uhttps://univsouthin.idm.oclc.org/login?url=http://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1998789$$zOnline Access
000784121 909CO $$ooai:library.usi.edu:784121$$pGLOBAL_SET
000784121 980__ $$aEBOOK
000784121 980__ $$aBIB
000784121 982__ $$aEbook
000784121 983__ $$aOnline