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000784516 020__ $$a9781440835377 (electronic bk.)
000784516 020__ $$a1440835373 (electronic bk.)
000784516 020__ $$z9781440835360
000784516 020__ $$z1440835365
000784516 035__ $$a(NhCcYBP)EBC2060395
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000784516 050_4 $$aTX349$$b.C86 2015
000784516 08204 $$a641.3003$$223
000784516 1001_ $$aCumo, Christopher,$$eauthor.
000784516 24510 $$aFoods that changed history :$$bhow foods shaped civilization from the ancient world to the present /$$cChristopher Cumo.
000784516 264_1 $$aSanta Barbara, California ;$$aDenver, Colorado :$$bABC-CLIO, an imprint of ABC-CLIO, LLC,$$c[2015]
000784516 264_4 $$c©2015
000784516 300__ $$a1 online resource (xxii, 451 pages) :$$billustrations.
000784516 336__ $$atext$$btxt$$2rdacontent
000784516 337__ $$acomputer$$bc$$2rdamedia
000784516 338__ $$aonline resource$$bcr$$2rdacarrier
000784516 504__ $$aIncludes bibliographical references (pages 435-437) and index.
000784516 5050_ $$aAlphabetical list of entries -- Topical list of entries -- Preface -- Introduction -- Timeline -- A-Z entries -- Bibliography, Index.
000784516 506__ $$aAccess limited to authorized users
000784516 533__ $$aElectronic reproduction.$$bAnn Arbor, MI$$nAvailable via World Wide Web.
000784516 588__ $$aDescription based on print version record.
000784516 650_0 $$aFood$$xHistory$$vEncyclopedias.
000784516 650_0 $$aAgriculture$$xHistory$$vEncyclopedias.
000784516 650_0 $$aCooking$$xHistory$$vEncyclopedias.
000784516 650_0 $$aCivilization$$xHistory$$vEncyclopedias.
000784516 7102_ $$aProQuest (Firm)
000784516 77608 $$cOriginal$$z9781440835360$$z1440835365$$w(DLC)  2015000810
000784516 852__ $$bebk
000784516 85640 $$3GOBI DDA$$uhttps://univsouthin.idm.oclc.org/login?url=http://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=2060395$$zOnline Access
000784516 909CO $$ooai:library.usi.edu:784516$$pGLOBAL_SET
000784516 980__ $$aEBOOK
000784516 980__ $$aBIB
000784516 982__ $$aEbook
000784516 983__ $$aOnline