000797037 000__ 02382cam\a22004571i\4500 000797037 001__ 797037 000797037 005__ 20210515134142.0 000797037 006__ m\\\\\o\\d\\\\\\\\ 000797037 007__ cr\un\nnnunnun 000797037 008__ 170828s2018\\\\enk\\\\\ob\\\\001\0\eng\d 000797037 020__ $$a9781317076445$$q(electronic book) 000797037 020__ $$a1317076443$$q(electronic book) 000797037 020__ $$z9781472476036 000797037 020__ $$z1472476034 000797037 035__ $$a(NhCcYBP)EBC4930893 000797037 040__ $$aNhCcYBP$$cNhCcYBP 000797037 043__ $$af-sa--- 000797037 050_4 $$aHD50.5$$b.H47 2018 000797037 08204 $$a331.7/66320968$$223 000797037 1001_ $$aHerman, Agatha,$$eauthor. 000797037 24510 $$aPractising empowerment in post-apartheid South Africa :$$bwine, ethics and development /$$cAgatha Herman. 000797037 264_1 $$aAbingdon, Oxon ;$$aNew York, NY :$$bRoutledge, an imprint of the Taylor & Francis Group,$$c2018. 000797037 300__ $$a1 online resource (xiii, 190 pages.) 000797037 336__ $$atext$$btxt$$2rdacontent 000797037 337__ $$acomputer$$bc$$2rdamedia 000797037 338__ $$aonline resource$$bcr$$2rdacarrier 000797037 4901_ $$aCritical food studies 000797037 504__ $$aIncludes bibliographical references and index. 000797037 5050_ $$aPreface -- Acknowledgements -- Introduction: conceptualising power, practice and empowerment through South Africa -- The South African wine industry : conflict and continuity -- Local practices of empowerment in South Africa's wine industry : difference and dilemmas -- Practicing empowerment as development in South African fairtrade -- Strategic practices : interactive relations and the role of the market in ethical trade -- Whose empowerment? : materiality and the marginalised in the South African wine industry -- Conclusions: practising empowerment and empowering practices in South Africa -- References. 000797037 506__ $$aAccess limited to authorized users 000797037 533__ $$aElectronic reproduction.$$bAnn Arbor, MI$$nAvailable via World Wide Web. 000797037 588__ $$aDescription based on print version record. 000797037 650_0 $$aEmployee empowerment$$zSouth Africa. 000797037 650_0 $$aWine industry$$zSouth Africa$$xEmployees. 000797037 650_0 $$aBusiness ethics$$zSouth Africa. 000797037 7102_ $$aProQuest (Firm) 000797037 77608 $$cOriginal$$z9781472476036$$z1472476034$$w(DLC) 2017005712 000797037 830_0 $$aCritical food studies. 000797037 852__ $$bebk 000797037 85640 $$3GOBI DDA$$uhttps://univsouthin.idm.oclc.org/login?url=http://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=4930893$$zOnline Access 000797037 909CO $$ooai:library.usi.edu:797037$$pGLOBAL_SET 000797037 980__ $$aEBOOK 000797037 980__ $$aBIB 000797037 982__ $$aEbook 000797037 983__ $$aOnline