000804529 000__ 01771cam\a2200433\i\4500 000804529 001__ 804529 000804529 005__ 20210515140337.0 000804529 006__ m\\\\\o\\d\\\\\\\\ 000804529 007__ cr\cn\nnnunnun 000804529 008__ 150312t20152015mdua\\\\ob\\\\001\0\eng\d 000804529 020__ $$z9781442243606 000804529 020__ $$a9781442243613$$q(electronic book) 000804529 035__ $$a(MiAaPQ)EBC1832693 000804529 035__ $$a(Au-PeEL)EBL1832693 000804529 035__ $$a(CaPaEBR)ebr11027705 000804529 035__ $$a(CaONFJC)MIL656236 000804529 035__ $$a(OCoLC)894554543 000804529 040__ $$aMiAaPQ$$beng$$erda$$epn$$cMiAaPQ$$dMiAaPQ 000804529 050_4 $$aPN1995.9.F65$$b.F66 2015 000804529 0820_ $$a791.43/6564$$223 000804529 24500 $$aFood on film :$$bbringing something new to the table /$$cedited by Tom Hertweck ; contributors, Deborah Adelman [and fourteen others]. 000804529 264_1 $$aLanham, Maryland :$$bRowman & Littlefield,$$c2015. 000804529 264_4 $$c©2015 000804529 300__ $$a1 online resource (251 pages) :$$bcolor illustrations. 000804529 336__ $$atext$$2rdacontent 000804529 337__ $$acomputer$$2rdamedia 000804529 338__ $$aonline resource$$2rdacarrier 000804529 4901_ $$aFilm and History 000804529 504__ $$aIncludes bibliographical references and index. 000804529 506__ $$aAccess limited to authorized users. 000804529 588__ $$aDescription based on print version record. 000804529 650_0 $$aFood in motion pictures. 000804529 7001_ $$aHertweck, Tom,$$eeditor. 000804529 7001_ $$aAdelman, Deborah,$$econtributor. 000804529 77608 $$iPrint version:$$tFood on film : bringing something new to the table.$$dLanham, Maryland : Rowman & Littlefield, c2015 $$z9781442243606 $$w2014028375 000804529 830_0 $$aFilm and history (Lanham, Md.) 000804529 852__ $$bebk 000804529 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=http://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1832693$$zOnline Access 000804529 909CO $$ooai:library.usi.edu:804529$$pGLOBAL_SET 000804529 980__ $$aEBOOK 000804529 980__ $$aBIB 000804529 982__ $$aEbook 000804529 983__ $$aOnline