From farm to fork : perspectives on growing sustainable food systems in the twenty-first century / edited by Sarah J. Morath.
2016
HD9005 .F756 2016
Linked e-resources
Linked Resource
Online Access
Details
Title
From farm to fork : perspectives on growing sustainable food systems in the twenty-first century / edited by Sarah J. Morath.
ISBN
9781629220109
9781629220116 (electronic bk.)
9781629220123 (electronic bk.)
9781629220116 (electronic bk.)
9781629220123 (electronic bk.)
Published
Akron, Ohio : University of Akron Press, 2016.
Copyright
©2016
Language
English
Description
1 online resource (231 pages) : illustrations, tables.
Call Number
HD9005 .F756 2016
Dewey Decimal Classification
338.10973
Note
Includes index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Added Author
Morath, Sarah, editor.
Series
&Law.
Available in Other Form
Print version: From farm to fork : perspectives on growing sustainable food systems in the twenty-first century. Akron, Ohio : University of Akron Press, c2016 9781629220109
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Online Access
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