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000806043 020__ $$a9781351719124$$q(electronic book)
000806043 020__ $$a1351719122$$q(electronic book)
000806043 020__ $$z9781138745421
000806043 020__ $$z1138745421
000806043 035__ $$a(NhCcYBP)EBC5145013
000806043 040__ $$aNhCcYBP$$cNhCcYBP
000806043 050_4 $$aHD62.15$$b.M3862 2018
000806043 08204 $$a658.3/12$$223
000806043 1001_ $$aMcLoughlin, Collin,$$eauthor.
000806043 24510 $$aTrue Kaizen :$$bmanagement's role in improving work climate and culture /$$cCollin McLoughlin and Toshihiko Miura.
000806043 264_1 $$aBoca Raton, FL :$$bCRC Press,$$c2018.
000806043 300__ $$a1 online resource.
000806043 336__ $$atext$$btxt$$2rdacontent
000806043 337__ $$acomputer$$bc$$2rdamedia
000806043 338__ $$aonline resource$$bcr$$2rdacarrier
000806043 504__ $$aIncludes bibliographical references and index.
000806043 506__ $$aAccess limited to authorized users
000806043 533__ $$aElectronic reproduction.$$bAnn Arbor, MI$$nAvailable via World Wide Web.
000806043 588__ $$aDescription based on print version record.
000806043 650_0 $$aTotal quality management.
000806043 650_0 $$aContinuous improvement process.
000806043 650_0 $$aIndustrial productivity.
000806043 650_0 $$aOrganizational behavior.
000806043 650_0 $$aCorporate culture.
000806043 7001_ $$aMiura, Toshihiko,$$d1959-$$eauthor.
000806043 7102_ $$aProQuest (Firm)
000806043 77608 $$iPrint version:$$z9781138745421$$z1138745421$$w(DLC)  2017017145
000806043 852__ $$bebk
000806043 85640 $$3GOBI DDA$$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=5145013$$zOnline Access
000806043 909CO $$ooai:library.usi.edu:806043$$pGLOBAL_SET
000806043 980__ $$aEBOOK
000806043 980__ $$aBIB
000806043 982__ $$aEbook
000806043 983__ $$aOnline